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No matter which area of the business you support or which brand you decide to advance within our food service concepts, Alltown Fresh, Ramuntos, D’Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Dining options are equally as diverse, offering authentic Lebanese, southern creole and Mexican cuisines, Asian specialties, assorted American fare, delicious pub food, and fresh seafood, not to mention great bagels, sandwiches and coffee.
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Receive merchandise for sale and supplies, auditing invoices, breaking down orders, positioning cases of products in the deli storage area or in refrigerated walk-in coolers or frozen food walk-ins freezers.
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The Cumberland County Food Security Council (CCFSC) works with community partners to initiate, strategize and innovate solutions to hunger by advocating, sharing information and resources, and taking collective action.
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Albertsons Companies is committed to bringing people together around the joys of food and to inspire well-being by transforming the grocery and pharmacy-health experience for our customers. Albertsons Companies is a leading food and drug retailer in the United States.
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Dennis Food Service, a 100% employee-owned foodservice distributor serving New England, is seeking a Corporate Chef to join our team. As our Corporate Chef, you will be a customer-facing representative of Dennis Food Service, demonstrating and supporting our company’s expertise and passion for foodservice.
Starting at $75,000 a yearFull-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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Medomak Valley High School Cook position which entails working in a kitchen at a high school helping to prep food, cook, and serve healthy meals to students. Duties would include prepping, cooking, cleaning dishes, stocking items, clean-up, running a register and other duties as assigned by the Head Cook and/or Food Service Director.
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Categories include but are not limited to: Facilities, transportation services, energy, professional services, office supplies, travel, furniture, insurance, banking services, IT hardware/software, print, food, scientific equipment and supplies, marketing, and other categories as appropriate to the position.
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Ahold Delhaize USA, a division of Netherlands-based Ahold Delhaize, is the parent company for Ahold Delhaize's U.S. companies, including its local brands, Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop, and the U.S. services companies, Retail Business Services, Peapod Digital Labs and ADUSA Supply Chain.
$17.35 - $24.75 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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We are hiring immediately for full time and part time FOOD SERVICE UTILITY positions. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time.
Full-time/part-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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People who have done well with us have had experience in all different lines of work - retail, fast food, cashier, grocery store clerk, administrative assistant, receptionist, server, landscape, warehouse worker, and in just about any field you can imagine.
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We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Health Care, Senior Living and Sports and Leisure locations across the United States.
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The Cook is responsible for preparing food in accordance with the approved menu, current standards, guidelines, and regulations with established procedures, and as may be directed by the Executive Director and/or Culinary Services Director to assure that quality food service is always provided.
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food job Company: Chs in Brewer, ME
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