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The Club has hosted over 20 championships for the PGA TOUR, PGA TOUR Champions and the Korn Ferry Tour since opening in 1986. Following an historic renovation by PGA TOUR Design Services in 2008, TPC Potomac has earned a reputation as a formidable test for the world's best players.
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Assist PGA TOUR players, Members and guests with their golfing needs, ensuring that every step of their golf experience at the club runs as smoothly and is as enjoyable as possible. Assist PGA TOUR players, Members and guests with their golfing needs, ensuring that every step of their golf experience at the club runs as smoothly and is as enjoyable as possible.
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The Coopers Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest. The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and saut stations.
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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. LINE COOK/PREP COOK/DISHWASHERSPREMIUM FOOD COOKED IN A SCRATCH KITCHENThe little things are the big things in our kitchens.
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Cook food to order using a variety of kitchen equipment in a fast-paced environment where quality matters. We serve simple, quality ingredients that are responsibly grown and humanely raised; our organic produce is guided by the Dirty Dozen list, and we make it easy to eat vegetarian, vegan, and/or gluten-free.
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Operate within all guidelines, policies, standards, and constraints as established by PGA TOUR Golf Course Properties, Inc. Operate within all guidelines, policies, standards, and constraints as established by PGA TOUR Golf Course Properties, Inc.
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Come join the Carrabbas family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Experience should include dishwashing, prep/cook, and expediting experience. If does not meet experience requirements, position can start as a dishwasher and/or prep cook as an entry level with career growth potential.
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Part of the Arthur M. Blank Family of Businesses, PGA TOUR Superstore continuously strives to create a family culture for our Associates - driven by our vision to inspire people through golf and tennis.
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Congressional most recently hosted the 2022 KPMG Women's PGA Championship. Congressional is proud to continue this history in agreement with the PGA of America in hosting seven more Championships in the next fourteen years.
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Columbia Country Club's culinary brigade is seeking a dinner line cook intent on working their way up the ranks. The dinner ala carte cook prepares and stores food in accordance with club recipes and standards.
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Lead Cook Sous Chef Executive Chef Food and Beverage Director. Opportunity: Breakfast Cook. Lead Cook Sous Chef Executive Chef Food and Beverage Director. Opportunity: Breakfast Cook. HHM Hotels is proud to be an equal-opportunity employer.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Under general supervision the Cook 2 serves as the meal prepper and assistant to the Dining Services team. The Cook 2 will serve in preparing and cooking meals for the residents, visitors, and associates here at Charles E Smith Life Communities.
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The Line Cook is a culinary professional who works with precision and speed to ensure an extraordinary guest experience. The Line Cooks role is to prepare station menu items in accordance with recipes and specs.
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pga job Title: line cook in Rockville, MD
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