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Reporting to the Executive Steward/Assistant Executive Steward, the Food Runner is responsible for running prepared foods from the kitchen to the banquet functions as well as the equipment set-up of all banquet functions.
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Opportunity: Steward / Dishwasher. Cook or Stewarding Supervisor - Executive Steward or Sous Chef. Cook or Stewarding Supervisor - Executive Steward or Sous Chef. This property is a part of the Echelon Luxury Lifestyle division of HHM Hotels.
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Assistant CookAssistant WaiterBar WaiterLaundry PersonnelRestaurant Steward - Busser/ServerPhotographer (1 year of experience required)Sous ChefStateroom Steward - Hotel Room HousekeepingUtility - Janitorial in Galley & Hotel.
Starting at $3,000 - $3,730 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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HHM Hotels is proud to be an equal-opportunity employer. Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars. Previous stewarding experience required or equivalent training.
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As an Enterprise Data Steward within the Enterprise Governance organization, you will guide and run day to day stewardship efforts, across Business Units, that supports data governance, data quality, metadata, master data, data architecture workstreams.
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We are hiring immediately for full time STEWARD positions. But we don't stop at just foodservice we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
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Senior CRM Data Steward Cooley is seeking a Senior CRM Data Steward to join the IS Legal Competitive & Intelligence/Market Data Management team. Under the supervision of the CRM Systems Manager, the Senior CRM Data Steward will carry out all necessary tasks to manage the data quality within the firm's CRM including: routine reporting, research, cleansing and de-duplication.
$150ExpandUpdated 2 days ago - UpvoteDownvoteExpandApply NowActive JobUpdated Today
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We are hiring immediately for full time STEWARDpositions.
$16.5 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Overview The Kitchen Steward/Cleaner is responsible for the cleaning operation in all Food and Beverage areas, and is also expected to to maintain an acceptable level of sanitation and cleanliness throughout the Food and Beverage areas, in accordance with the Department of Environmental & Health Services.
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Operating the dishwasher and following proper procedures for loading and unloading items. We are seeking a dedicated and energetic Dishwasher to play a crucial role in maintaining the cleanliness and efficiency of our kitchen.
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Role : Data Steward (Senior) Manage the generation, approval, and population of data within the NGA's and the AP LOB's geospatial databases, ensuring that they can be used to satisfy customer requirements.
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We are hiring immediately for a full time and part time DISHWASHER position. Requirement: Previous dishwasher experience is preferred but not required. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
$17.5 - $18.5 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The beautiful Capital Hilton, a monumental hotel in the heart of D.C., is looking for our next talented Floor Steward to join our culinary team! As a Floor Steward, you would be responsible for transporting food and preparing service ware in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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performs all duties related to dishwashing and maintaining general cleanliness of the kitchen area.
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Title: dishwasher steward Company: The Fontaine A Kansas City Hotel in Oxon Hill, MD
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