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At Krispy Kreme, we're always focused on creating the most awesome doughnut experience imaginable, and that starts with ensuring impeccable food safety and sanitation during all stages of making our delicious sweet treats.
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Requirements Qualifications: Minimum 7 years of experience in safety management, with a focus on DOT compliance and Construction. Requirements Qualifications: Minimum 7 years of experience in safety management, with a focus on DOT compliance.
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Provide Nutritional Pet Food Diet expertise to Veterinarians and their staff through clinic calls, product detailing/comparisons, In-Hospital Trainings and Special Events. It is an idea carried throughout our entire line of veterinary pet food-specialized nutrition that makes a difference.
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PCO’s are certified First Responders, CPR Certified, NCIC Certified, and Public Safety Telecommunicator Certified through APCO and Incident Command through FEMA at a minimum. PCO’s are certified First Responders, CPR Certified, NCIC Certified, and Public Safety Telecommunicator Certified through APCO and Incident Command through FEMA at a minimum.
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The Chefs' Warehouse, Inc. ( ) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. Required to frequently ascend 25ft on cherry picker in a safety harness.
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You will be provided proper safety equipment (PPE), and will need to wear pants, a company uniform shirt, and boots. Landscape Crew Leader (Driver - Non CDL) - Bilingual. You will work outside and perform weekly routine services including mowing and trimming lawns, edging mulch beds and sidewalks, pulling weeds from mulched areas, spraying weeds in mulched areas and in hard surfaces and cracks with Roundup, blowing lawn clippings and debris off parking lots, sidewalks and mulched areas, trimming bushes and hedges and performing spring cleanup and mulching and fall leaf removal.
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Load and Unload Containers: Securely load, transport, and unload roll-off containers in compliance with company safety protocols. Adhere to Safety Standards: Comply with all safety guidelines, regulations, and company policies, ensuring a safe working environment for yourself and others.
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Monitors all pertinent occupational, health and safety regulations and ensures compliance with all local, state, and federal requirements and facilitates inspections for compliance. + Administers an employee safety program and protection plan, investigates accidents and prepares accident reports.
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Overview Why We Need Your Talents:Expedite food orders and complete delivery of orders correctly to guests, both in the restaurant and In-Room Dining (IRD). Responsibilities Where You'll Make an Impact:Expediting food orders on the kitchen lineMonitor IRD orders and ring into the point of sale system.
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A minimum of 5 years of experience in food distribution. 5% above cost for our high-quality food products. Hungry For Food & Results. The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws.
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Demonstrate safe work practices appropriate to position; including safe driving, radiation safety and ALARA principles, infection control, use of appropriate personal protective equipment; safe operation of x-ray generators and associated equipment, vehicle loading/unloading of x-ray equipment, safely moving portable x-ray units during patient visits, and other activities associated with performing the responsibilities as a portable x-ray technologist.
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A professional dog walker who can emphasize safety, force-free care, and canine enrichment. The candidate should have a strong understanding of safety and time management. The candidate should have an innate desire to care for animals while ensuring their safety.
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Comply with health and safety standards for food, cleanliness and safety Restock food line, chips and cooler Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.
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Responsibilities: Delivering operational excellence, working through all areas of BOH to ensure remarkable food quality Building high-performance teams, identifying and coaching leaders for Back of House Manage a team of 50+, creating an inspiring vision, coaching and holding people accountable to high standards Increasing profitability through implementing procedures to reduce costs, increase productivity, and managing lean inventory systems.
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In addition, our Servers:Support fellow team members at every opportunity and believe in the power of teamworkTreat customers and team with kindness and respectServe safe high-quality food in a fast-paced environmentMust be at least 18 years of age Who We AreFirst Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch and lunch using fresh ingredients.
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food safety jobs Title: plant Company: Chipotle in Laurel, MD
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