The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.

Answer questions about food and drinks including their ingredients, preparation, and accompanying items. Follow all food sanitation regulations including but not limited to personal hygiene, food safety and area cleanliness.

Languages: Arabic – Levantine, Chinese – Cantonese, Chinese – Mandarin, Farsi, Korean, Russian, and Somali. Languages: Arabic – Levantine, Chinese – Cantonese, Chinese – Mandarin, Farsi, Korean, Russian, and Somali.

Coordinate all conference and banquet request with the Food & Beverage management to ensure proper quotation, and responsible of coordinating the event requirement and function. Location Fairfield Inn & Suites Baltimore BWI Airport, 1020 Andover Road, Linthicum Heights, Maryland, United States VIEW ON MAP.

BENEFITSFREE meal during your shift20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining. Participates, assists, and maintains the Culinary Gold standards of Parkhurst Dining in all areas of food production, sanitation, and management of employees, safety and quality control.

Intralox, L.L.C. is looking for an experienced Controls Engineer for the ARB GLOBAL DESIGN TEAM. This individual will focus on Controls Engineering Standardization within the Food and Industrial Industries.

The Chefs' Warehouse, Inc. ( ) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. 5% above cost for our high-quality food products.

We are seeking a Sr. Research Program Coordinator who will provide support to the Department of International Health and Bloomberg American Health Initiative at the Johns Hopkins Bloomberg School of Public Health on research related to food systems, urban planning, food and nutrition policy, and local food and nutrition interventions including projects aiming to.

Hungry For Food & Results. The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws.

If you have a passion for food and serving others, see what your future can hold at Dennys! This job posting contains some general information about what it is like to work in a Dennys restaurant, but is not a complete job description.

In addition, our Servers:Support fellow team members at every opportunity and believe in the power of teamworkTreat customers and team with kindness and respectServe safe high-quality food in a fast-paced environmentMust be at least 18 years of age Who We AreFirst Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch, and, lunch using fresh ingredients across its network of neighborhood restaurants.

Provide food and beverage service to team members including, but not limited to, setting up and replenishing the food line, salad bar and additional food and beverage stations. Set up and maintain food line and salad bar in a timely manner.

Responsible for following food safety, legality and quality policies and procedures within the scope of the job responsibilities such as but not limited to: GMP’s, food safety, food security, product quality, plant security, etc.

At a food activity that is a portable/stationary snack stand (flight line or theater snack stand), mobile pushcart, with either a steam counter or cold storage capacity, performs the following: Serves hot dogs, ice cream, pizza, popcorn, prewrapped sandwiches, beverages, snack items with related condiments or complimentary foods.

A premier destination for fans and artists, CFG Bank Arena showcases over $250MM+ in renovations, including modernized, state-of-the-art acoustics, superior suites and exclusive club levels, premium contemporary seating, reimagined concourses, upscale culinary experiences in food & beverage selections, and more.