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Seeking an experienced, ambitious Catering Sales Manager to join our Team of Hospitality Professionals at the Residence Inn Baltimore at The Johns Hopkins Medical Campus. Coordinates catering, conference service activities and client specifications to deliver smooth execution of meetings and events.
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Our Catering Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We know that a Catering Chef Manager job isn't only about the food.
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OverviewOur YOU FIRST PhilosophyIn addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people.
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Job SummaryThe Director of Catering Sales will be responsible for managing the overall event sales lifecycle of catering events at the location to meet and exceed established annual sales revenue goals.
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Develops and manages catering sales revenue and operation budgets, and provides forecasting reports. Provides day to day supervision to catering sales associates that are on-property. Works with the management team to create and implement a catering sales plan addressing revenue, customers and market.
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Dear Charles is currently seeking a Server to provide genuine hospitality and the highest quality of service to our guests. Intimate in scale and warmly furnished with a subtle patina, the 85-seat restaurant is a perfect complement to the open-air, inspired energy of the hotel’s public space.
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The Catering Sales Manager will develop and manage the catering market segment through client solicitation, outside sales calls, telemarketing, client inquiries and direct mail correspondence to ensure all revenue goals are achieved or exceeded.
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Description Work Today, Get Paid Tomorrow” program.
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The Food Prep/Server prepares ingredients, keeps the kitchen clean and orderly, and performs some of the simpler cooking functions as assigned according to the menu. The Food Prep/Server is responsible for serving and clean-up of food.
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As a Server at Red Lobster, you will enhance guest experiences by offering personalized service, suggestions and pairings. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Review BEO's for menu details, room setup, food, beverage and audio visual needs.
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Position Summary The duties and responsibilities of a Banquet/Catering Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.
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Job DescriptionWhat you will be doing Greet customers promptly upon taking a seat in the restaurant.
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Set up banquet room as instructed by supervisor, to include linen, service ware and glassware.
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Description: Be a Tour Guide to the McAlister's experience; help our guest navigate our entire dining system from ordering, seating and delivery.
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Title: catering server in Baltimore, MD
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