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In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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Job Title: Shift LeaderDepartment/Function: OperationsLocation: Field, in ShopReport to: General Manager/Assistant ManagerDetails: NonexemptTravel Requirements: Rarely GENERAL DESCRIPTIONLeads and behaves according to Potbelly Values.
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Please note the Assistant Restaurant Manager position could fall in line with these types of positions: Kitchen Manager, Head Chef, Service Manager, Bar Manager, Hospitality Manager, Assistant General Manager, and Culinary Manager.
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Bad Daddy’s Burger Bar is on the lookout for a Badass Restaurant Manager or Kitchen Manager to join our team! · Ensure food safety, quality and presentation are on par while drooling over some tasty-looking burgers and conducting line checks (satisfaction.
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Rise up in moments where everything seems to be going crazy – an employee calls off for the day, you have a bent out of shape guest in the dining room and something in the restaurant is not working properly (yes, all of us fellow restaurant managers have been there.
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As a requirement of the position, all Shift Leaders and Managers must be trained and pass a Food Safety Certification course. Execute and support all food safety requirements and practices.
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Weekly PayBad Daddy’s Burger Bar is on the lookout for a Badass Restaurant Manager or Kitchen Manager to join our team! Looking for a Kitchen Manager! Administrative activities like inventory, completing FOH and BOH orders, and monitoring the safe (work those brain muscles.
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Should the Shift Leader or Manager fail to pass the certification requirements after two attempts, he or she will be not be qualified to continue to perform in a Shift Leader or Management capacity.
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Support in the kitchen, bar, and dining room during peak hours (you, doing you). Thanksgiving, Christmas, and Tuesday after Labor Day (Bad Daddy’s Labor Day) paid off. Run the floor or kitchen creating a positive employee and guest experience.
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Thanksgiving, Christmas, and Tuesday after Labor Day (Bad Daddy’s Labor Day) paid. Bad Daddy's is an Equal Opportunity and Inclusive EmployerNote – A background check including criminal, motor vehicle, and employment history will be conducted at time of offer.
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Specialty areas of focus may be designated to an MCA Manager such as Bar Manager, Market Manager, Commissary Manager, or another unique area of focus as dictated by the Brand, General Manager, or Director of Operations.
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Assistant General Manager | FS Food Group Join our team at FS Food Group, the premier restaurant group in the Carolinas, as we embark on an exciting journey of growth and success.
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Working Relationships: Clerks, Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors.
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Preferred Licenses/Certifications and Skills: ServSafe /Food Safety certification a plus but not mandatory - subject to restaurant locations and/or jurisdiction as some do require Food Handler certification for anyone working in food service.
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Supports the Restaurant General Manager in developing an exceptional guest experience and a working environment that promotes engagement and living the Company values. OIther duties as assigned at the discretion of the Restaurant General Manager.
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food safety restaurant manager assistant general jobs Title: restaurant in Lexington, Massachusetts
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