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Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer. Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked.
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At Whole Foods Market, were committed to providing record-setting grocery delivery services to our Prime Now customers. As mandated by New York City any New Member hired or Team Member transferring into NYC locations must be prepared to upload proof of having received at least one dose of a COVID-19 vaccine to Workday on their hire date.
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It all started in 1909 when Kazimierz Monkiewicz began making his handmade sausages in Chelsea, MA. Now over 100 years later, Kayem Foods is a 4th generation family owned and operated company still headquartered in Chelsea, MA. Kayem is the largest processed meat company in New England specializing in natural casing and skinless franks, fully cooked and fresh sausage, dinner hams and deli meats.
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Experience working in environments that comply with Good Manufacturing Practices related to Food and Beverage facilities including protein (pork, poultry, beef, alternative proteins), bakeries, prepared foods and other food, beverage, and consumer good products.
$130,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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To drive a delivery vehicle for the purpose of delivering prepared foods from production kitchen to various sites following a predetermined schedule. Work with the Executive Chef, FOH Manager, and Catering Manager on a variety of projects.
$20 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Company OverviewKayem Foods is a family owned and operated craft meat business that has been making New England's favorite franks, sausages, and prepared meats in Chelsea, Mass. since its founding by Kaz Monkiewicz back in 1909.
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Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists in the rotisserie chicken area and full service deli. Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates.
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Prep and production to ensure the highest quality of all prepared foods. Assist bakery production – including but not limited to morning bake, mixing doughs, scaling ingredients for days production, shaping loaves, lamination, filling and decorating pastries, etc.
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Perform duties related to prepared foods and deli service counter to ensure department appearance, quality, variety, safety, and food safety are consistently maintained at the highest level.
$26.2 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Crafting specialty beverages and prepared foods from the deli. We are a grocery store, coffee shop, and deli, that showcases locally made products alongside nationally recognized brands.
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Oversees and manages dining operations where customers order prepared foods from a menu. The Restaurant Manager, located at Fenway Park - Home of the Boston Red Sox is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
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3 to 5 years of hands-on experience in retail fresh food areas (such as Meat & Seafood, Produce, Bakery, or Prepared Foods), restaurant, bakery, meat processing, quality assurance, or a related field.
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Ensures that all foods are prepared according to established recipes and plating guidelines. Six months to one year minimum as a prep/line cook in a full-service, high-volume restaurant required; must have knowledge of the cooking techniques utilized in the scope of the prep/line position applying for; or equivalent combination of education and experience.
Full-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Ensures that trays are prepared for those participants who are unable to cut meat, open milk, feed themselves, etc. Tables must be wiped and foods or fluids on floors must be cleared immediately.
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Legal Sea Foods began in 1950 as a fish market in the Inman Square neighborhood of Cambridge, Massachusetts. The fish was simply prepared, either broiled or fried, and served on paper plates at communal picnic tables.
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prepared foods jobs in Watertown, MA
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