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MGH Nutrition Services is interviewing for a full-time, (40 hours/wk) outpatient Registered Dietitian, licensed in the state of MA. This position will provide nutrition care to the patients of MGH Revere Health Center and its surrounding communities.
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Under the supervision of a Registered Dietitian and Clinical Nutrition Manager, the Nutrition Assistant performs a variety of duties pertaining to the delivery of high quality, personalized nutritional care to all patients.
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Registered Dietitian through CDR and possess current state licensure in the Commonwealth of Massachusetts. The Registered Dietitian serves as a member of the PACE Interdisciplinary Team. This individual works under the direction of the Nutrition Coordinator and the Site Coordinator.
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FISD We are hiring immediately for an Hourly Private School Dietitian in the Boston, MA areaNote: online applications accepted only. Job SummaryWe are seeking an Hourly Private School Registered Dietitian to join our wellness team with FLIK Independent Schools in the Boston, MA area.
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Makes referrals to Social Worker and Registered Dietitian as appropriate. About this role: As a Dialysis Clinic Registered Nurse (RN) with Fresenius Medical Care, you will be part of a close-knit, collaborative team responsible for delivering unique care plans and providing dialysis treatment to patients facing end stage renal disease or chronic kidney disease.
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The Home Base Program is currently searching for a per diem dietitian to provide individual nutrition intakes, group nutrition sessions, and/or group cooking demonstrations in the Intensive Clinical Program, Comprehensive Brain Health and Trauma Program, outpatient clinic, and Warrior Health and Fitness program.
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The Boston Red Sox are seeking a highly motivated culinary professional to serve as a member of the MLB Performance Staff in providing optimal culinary nutrition within the Player’s Clubhouse at Fenway Park. The Performance Cook will work under the direction of the Executive Chef/Dietitian and collaborate with him alongside other culinary staff for an optimal menu and professional service fitting in the space of a high-performance pro baseball clubhouse environment.
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The Diet Technician will work within the metabolic research kitchen in the MRU under the supervision of the Research Dietitian. Bachelor’s degree in nutrition or Diet Technician, Registered (DTR.
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Registered Dietitian credential and Massachusetts Dietitian/Nutritionist licensure is required. Massachusetts licensed Dietitian/Nutritionist required. Registered Dietitian credential required.
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Communicate observations of patient response to therapy and overall physical assessment/condition with members of the care team in a timely manner, which may include the nursing supervisor, dispensing pharmacist, registered dietitian, and licensed prescriber, among others.
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Minimum of 1-year professional work experience in clinical nutrition as a Registered Dietitian. Registered Dietitian as per Commission on Dietetic Registration. Consults with FMS Corporate Dietitian regarding nutrition concerns as needed.
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Certified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred. Certified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred.
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Licensed in the state of Massachusetts as Registered Dietitian requiredCurrent BLS (Basic Life Support for Healthcare Providers) Certification required Intermediate skills with Word, Excel and Outlook.
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This Pediatric Registered Dietitian II will be responsible for:Providing comprehensive outpatient nutritional care to patients with biliary atresia, fatty liver and liver diseaseWorking collaboratively with surgeons, gastroenterologist and pulmonologists.
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Under supervision of the Outpatient Nutrition Manager, the Outpatient Dietitian assesses, develops, and coordinates medical nutrition therapy and education activities for patients with complex nutritional needs within the Oncology department.
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dietitian job in Quincy, MA
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