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Under the supervision of the Director, UMass Catering, the Executive Sous Chef is responsible for management of the production area of UMass Catering to include food preparation, recipe and menu development, staff scheduling as well as and culinary initiatives.
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We are looking for a general dentist to join our team. We are looking for a general dentist to join our team. Understanding of human anatomy as it relates to oral health. Doctor of Dental Surgery (DDS) or Doctor of Dental Medicine (DMD) degree from an accredited dental school.
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As the General Manager, you will be responsible for the overall direction, coordination, and evaluation of a Playa Bowls location. The General Manager is responsible for a full team of Assistant Managers, Shift Leaders, and Team Members.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We will keep it on file and contact you if there is an opening we think you would be appropriate for you.
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Job Description - About the Job: Reporting to the Restaurant General Manager, the Assistant General Manager partners in the management of a Taco Bell restaurant within the policies and guidelines of the company to ensure customer satisfaction and profit maximization.
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Assist in patient tray line assembly and/or catering events under direction of supervisor. With energy and purpose, Cooley Dickinson Health Care, a member of the Mass General Brigham system, is advancing health care in western Massachusetts, and has been since 1886.
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The Department of Pain Management at Holyoke Medical Center are seeking a General Anesthesiologist to join our established team. The Department of Pain Management at Holyoke Medical Center are seeking a General Anesthesiologist to join our established team.
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To assist serving food to the guests as requested by the Catering Manager and Chefs. To assist and to follow all periodic deep cleaning schedules as set out by the Catering Manager. To provide support to both the Catering Manager and Chefs during food preparation, service and clean down as required.
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The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.
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The job reports directly to the Executive Chef and also to the Assistant Executive Chef, Director, Assistant Directors, and Catering Manager. Must have general knowledge of food and operation of kitchen/dish room equipment.
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We are seeking an experienced and talented Executive Chef with high-volume, high-end catering experience for an exclusive private boarding school campus in East Hampton, MA. Our catering events rival five-star restaurants.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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As a To-Go Specialist, you will support the catering and to-go side of Cracker Barrel by providing the same hospitality that our guests enjoy while dining in, but in a fast-paced, on-the-go way.
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The general maintenance II technician performs routine and extensive range of work in the repair, renovation and general maintenance of college facilities, buildings, grounds, and equipment under supervision of the lead carpenter, and or the lead worker in the assigned department as needed, including but not limited to carpentry, grounds, painting, plumbing electrical, and HVAC support.
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Massachusetts General Laws c. As an organization, we are committed to social justice and developing our anti-racism skills through our diversity, equity, and inclusion program. RVC Our Mission: River Valley Co-op staff members are all empowered ambassadors for our cooperative’s greater mission of creating a just marketplace that nourishes the community.
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As a sales associate in Apparel, Entertainment, Toys, Sporting Goods
$26 an hourPart-timeExpandApply NowActive JobUpdated 29 days ago
catering job Title: general in Northampton, MA
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