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Passion for food trends, flavors, innovation and recipe development. Maintain recipe and menu electronic database, including scaling to appropriate volumes. Minimum 6 years culinary management experience in a multi-unit setting required.
$125,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Be a menu expert, follow Smashburger’s prep and menu recipe standards to prepare guest orders. Referred Employees Must Be in Good Standing & Referee must be employed with Smashburger at time of payout.
Part-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Strong knowledge of MES concepts, including batch management, recipe management, and data collection. Exclusive preferred pricing on Peloton fitness equipment. Free premium access to fitness, nutrition, and mindfulness classes.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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From leading and inspiring teams, to ensuring we are adhering to food quality and safety standards, all the way through delivering mouthwatering meals, as our Culinary L ead, you are the recipe to our success.
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At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. Bon Appetit is seeking a Human Resources Manager for MIT located in Cambridge, MA. The HR Manager is responsible to manage HR programs to support business initiatives and an ideal candidate would have strong business acumen and interpersonal skills, enabling them to forge partnerships across all organization levels and translate HR needs into organizational performance.
$110,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Creative recipe development that change seasonally. Communicates product needs, recipe adjustments and production process to the first cook and Executive Chef. Washing, trimming, cooking and seasoning of food items adheres to production sheets and salad bar production.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Requirement: ability to read recipe and prep food for breakfast and lunch service. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
$21 an hourFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Execute NetMenu recipe preparation of food items, as directed by production sheets and/or LC, SC, or Executive Chef. Clean and sanitize work areas and equipment and must follow ISS/Guckenheimer, and government regulatory rules and procedures.
$20 an hourFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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We like to utilize the skills our staff has to offer to help the business whether it be in marketing, graphic design, cooking and recipe creation, accounting, or anything else! We are your friendly neighborhood creperie - always fresh food, great smoothies, and good times.
$15 an hourFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Responsibilities include scaling wet and dry ingredients according to recipe specifications, assembling and preparing equipment for use, and some inventory management of dry goods. Le Petit Four is hiring a Prep-Cook / Assistant Baker.
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Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The Line Cook will prepare food items using recipe instructions, proper portioning methods and cooking standards to fulfill our guest’s order. Prepare food based on daily needs and par levels using proper recipe procedure.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients. Are open to learning new things (especially the latest beverage recipe.
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In this role you will: Be a menu expert, follow Smashburger’s prep and menu recipe standards to prepare guest orders Reading, preparing and cooking food orders to specifications is a must! Eligibility based off of time in position and average hours worked *Referred Employees Must Be in Good Standing & Referee must be employed with Smashburger at time of payout.
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Responsible for preparing and cooking all food items by recipe and to specification. POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu.
Part-timeExpandApply NowActive JobUpdated Today
recipe job in Needham, MA
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