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A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
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The Hilton Garden Inn Boston Waltham is only a short drive from popular sites including the Boston Aquarium and Fenway Park, home to baseball's Red Sox. The historic cities of Lexington and Concord are also easily accessible.
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The Grill Cook fulfills customers' orders within regulatory, HACCP and CARES guidelines, maintains cleanliness of cafeteria station, and restocks grill area supplies. The Grill Cook performs a wide variety of duties relative to the handling, preparation, presentation, and service of food.
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A pastry cook is responsible for pastry preparation, plating and presentation. A pastry cook must have excellent organizational skills and show initiative with ability to work well in a team environment.
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Location Expand Show Other Jobs Job Saved Save Job Cook, General Harvard University Campus Services Details. + Experience working with large volume cook-chill process and commissary production.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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As a Cook, you will partake in important food preparation for guest orders and communicate with serving team members. As New England’s largest sports and entertainment arena, TD Garden is the home of the storied NHL’s Boston Bruins and NBA’s Boston Celtics franchises and hosts over 200 events annually with over 3.5 million visitors.
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For more information on Four Seasons Hotel and Resorts, please click here; The Opportunity: Four Seasons is currently looking for a Cook 1. Operate, maintain and properly clean kitchen equipment, including but not limited to deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
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The Cook I is responsible for supervising and assisting in the preparation of all food items for all outlets, Banquets, Room Service and Employee Cafeteria, while maintaining the highest standards to produce an appealing and appetizing product.
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Lead Cook Sous Chef Executive Chef Food and Beverage Director. Lead Cook Sous Chef Executive Chef Food and Beverage Director. HHM Hotels is proud to be an equal-opportunity employer. Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
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We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
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Healthcare, Hospitality, Chef, Food Prep, Line Cook, ServSafe, Restaurant, Dining, Food and Beverage. What you will get to do as a Cook at Brightview? Brightview Senior Living is proud to operate state of the art senior living communities that offer Independent Living and Assisted Living residences as well as our innovative Dementia Care neighborhood known as Wellspring Village.
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Line Cook Logan Connector Job Details Job Location LSF Logan Airport LLC - Boston, MA Position Type Full-Time/Part-Time Salary Range $17.00 - $20.00 Hourly Travel Percentage None Job Shift Any Job Category Restaurant - Food Service The Line Cook position is responsible for preparing and cooking food items in accordance with company quality and service standards.
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Pantry Cook- Urgently Hiring. Minimum 6 months experience as a pantry or salad cook in a full service, fine dining upscale, table cloth or casual dining restaurant preferred. Pantry Cook- Urgently Hiring.
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We are hiring immediately for a full time and part time COOK HELPER position. Summary: Learns to assists in the preparation and cooking of various food items prior to being considered a qualified, skilled cook.
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Title: cook Company: Advatix in Jamaica Plain, MA
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