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Acts as a liaison between the patient, Food and Nutrition Services and Nursing Services, to communicate all patient food needs. #Acts as a liaison between the patient, Food and Nutrition Services and Nursing Services, to communicate all patient food needs.
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You will execute warehouse operations in term of service, cost, health and safety, quality, food defense, sustainability, legal requirements and policies compliance. You will also be responsible for activities such as inventory management (iDoc management, stock reconciliation), interfaces monitoring, track and trace, claims management, invoice management, compliance execution (HSE, quality, risk management), tenders support, third-party performance management, pallets management.
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You have a degree in Food Science, Culinary Arts, or a related field. You have a degree in Food Science, Culinary Arts, or a related field. They craft delicious and innovative unleavened bread products, from classic pita bread to exciting new creations, using high-quality ingredients and cutting-edge techniques.
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Equipment may include a meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets. Assists in establishing food production line to ensure meals are prepared on time.
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Minimum 5 years related Food Manufacturing experience. Problem solving skills using tools such as FMECA’s, RCA’s, and SPC. The Production Manager leads bakery operations, directly and through subordinates, in Production, Quality, and Sanitation to achieve all Safety, Quality, Reliability, and Financial goals in support of the Company Values of People, Product Quality, and Profit.
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About You: You have a degree in Food Science, Culinary Arts, or a related field. About You: You have a degree in Food Science, Culinary Arts, or a related field. Create your own state of the art baking facility by managing capital expenditures.
$100,000 - $110,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepares high quality food items to orderFollows recipes and presentation guidelines Ensures proper food safety and sanitation standardsAnd on Team LongHorn, the Benefits sizzle. WE ARE LONGHORN. Legendary food and service begins with legendary people.
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If you're ready to take your unleavened bread expertise to the next level, we want to hear from you! You're creative and enjoy experimenting with new flavors, ingredients, and bread formats. R&D Specialist - Unleavened Bread Innovator Do you have a passion for bread and a fire for innovation.
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You're a whiz in the kitchen and have a deep understanding of baking principles, particularly for flatbreads and other unleavened products. What You'll Do: Develop new unleavened bread recipes and concepts, including pita bread, wraps, flat breads and moreSource and evaluate new ingredients suitable for unleavened breads.
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You have experience developing and testing new bakery products, with a focus on unleavened breads. We're looking for a talented R&D Specialist to join our clients team, a leader in the unleavened bread industry.
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Collaborate with marketing and sales teams to bring new unleavened bread products to market. Analyze data and refine recipes to ensure quality, taste, and shelf life. You are at a point in your career where building your own department, picking out your own equipment and hiring your own team excites you.
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About Our Client:Our client is on a mission to revolutionize flatbreads and beyond! Opportunity to work in a fast-paced and innovative environment. Be part of a team that's passionate about creating amazing breads.
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Our Client Offers: Competitive salary and benefits package. Make a real difference in the success of our clients company. You're a team player with excellent communication skills. Please submit your resume today for consideration.
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Unleash Your Potential! Our products are enjoyed by families across the country.
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Unleash Your Potential! Our products are enjoyed by families across the country.
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food job Company: Jobble Postmates in Haverhill, MA
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