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The Assistant Food Service Director is also responsible for supervising a group of food service workers that are involved with the preparation and distribution of food in the kitchen. Knowledge and experience managing and applying kitchen sanitation and safety standards and methods.
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Whether you have a question, concern, or just want to say hi, our kitchen is always stocked with tea, coffee, and snacks. Role requirements:Car, valid license, and car insurance with your name on the policyAbility to lift 25 lbsStrong customer service and communication skillsWillingness to learn and be a team playerHome health aide (HHA) and personal care assistant (PCA) experience a plus.
$16 - $18 an hourPart-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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BIBH is the Island's summer kitchen and oceanfront porch, offering beach BBQ, fresh fish, sandwiches, salads, local beers, wine, and cocktails. Block Island Beach House is centered around the iconic Surf Hotel, where you will find fresh, bright, and vintage-inspired beachfront rooms with private baths and modern amenities, plus direct access to the surf and sand.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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JSI Cabinetry is a leading United States kitchen and bath cabinetry supplier committed to fast delivery of the highest quality cabinetry. Our expansive footprint is leveraged to service 2,500 of the finer kitchen and bath dealers in the United States with all-wood cabinets shipped as quickly as the next day.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Job Description: POSITION TITLE: Laboratory Assistant - Culinary Arts (Part-time)DEPARTMENT: Business and Experiential EducationREPORTS TO: Chair of Culinary ArtsSTATEMENT OF DUTIES: The Laboratory Assistant - Culinary Arts is a professional cook who helps in preparing instructional materials used during kitchen laboratory work.
Part-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Serves courses from kitchen and service areas promptly, garnishes items with proper presentation prior to serving, if necessary. White's of Westport, a Lafrance Hospitality property, is currently accepting applications to fill Banquet Server part time positions for functions and events.
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Ensures all company operational procedures for the dining room, service area and kitchen are adhered to. Restaurant Manager, General Manager, Area Coach, Area Manager, Regional Vice President.
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Ability to safely and successfully perform the essential job functions consistent with the ADA, FMLA and other federal, state and local standards, including meeting qualitative and/or quantitative productivity standards.
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The Sous Chef plays a vital role in our kitchen, assisting the Executive Chef in managing the daily operations. Assist the Executive Chef in overseeing the daily operations of the kitchen.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Joe's Original, the legendary South Coast restaurant and part of Servedwell Hospitality, owners of The Black Whale, Cultivator Shoals, and Cisco Kitchen and Bar restaurants is looking for a passionate Sous Chef to join our team.
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Wash floors, walls, and linoleum in kitchen, dining room, and food storage area. Has general supervision over food service workers in a kitchen; does other related duties as required. Manage dietary personnel in absence of Food Service Director.
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JOB PURPOSE: The Line Cook is responsible for preparing the food items in the pantry, fry and/or stations or other areas in the kitchen. A Line Cook works as a team member in a dynamic workplace, and follows all the safety procedures, and must have a high threshold for heat in a kitchen environment.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Lead and manage the kitchen team, ensuring smooth back of house operations and high culinary standards. They are looking for an experienced Kitchen Manager to join their team! 2-3 years of Kitchen Management experience.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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While doing so, we have fun collaborating with our partners from the kitchen to the buying office on taking their seafood endeavors to the next level. Raw Seafoods has been at the forefront of the seafood industry for over two decades, innovating, inspiring, and breaking through industry norms; raising the bar of quality and service expectations for all we serve.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Clean and inspect equipment, kitchen appliances and work areas to ensure cleanliness and functional operation. Work with Food Service leadership or Dietitian to ensure menus are varied, nutritionally balanced and appetizing.
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bbq kitchen jobs in Fall River, MA
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