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We are searching for a talented Public Safety Officer I. Under the general supervision of the Public Safety Operations Manager, Shift Supervisor or designee, this position performs all duties and responsibilities related to the day-to-day protection and security of Southcoast Health System (SHS) and Southcoast Hospitals Group (SHG) assets and information as well as the safety of all persons on hospital/SHS property.
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Ensures compliance to quality, food safety, 5S, OSHA, and HACCP support programs; assures conformity to all company, customer, and government standards. T. Marzetti Company, a wholly owned subsidiary of Lancaster Colony Corporation (NASDAQ: LANC), is a manufacturer and marketer of specialty food products for the retail and foodservice markets.
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Must obtain International Association of Healthcare Safety and Security (IAHSS) Basic Officer Certification within one year of appointment. Is eligible to obtain appointment as a special police officer in the Commonwealth of Massachusetts under MGL c.
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22C Section 63 or as a New Bedford Special Police Officer under city/NBPD requirements. May require obtaining Special Police/Constable powers within a designated municipality. Southcoast Health is a not-for-profit, charitable, health system with multiple hospitals, clinics and facilities throughout Southeastern Massachusetts and Rhode Island.
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As a key member of the plant management team, assists the plant manager in providing quality and food safety leadership to employees. Makes recommendations and decisions involving food safety and quality issues having significant potential business impact to corporate and plant management.
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Preferred experience may include insurance loss control, underwriting or claims; commercial building construction, compliance or other property inspections; fire safety and industrial safety occupations.
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As a Route Trainee, you will support the Service Department by helping Route Service Representatives with loading and unloading trucks, delivering and picking up customer products, maintaining vehicle safety, and covering assigned routes when needed.
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Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items. Oversee the food service area’s cleanliness, sanitation (maintaining proper standards adhering to standard food safety protocols) and maintenance of equipment.
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The Behavioral Health Nurse provides for patient safety by the maintenance of a safe milieu and determining how to utilize the milieu to meet patient’s needs. The Behavioral Health Nurse provides for patient safety by the maintenance of a safe milieu and determining how to utilize the milieu to meet patient’s needs.
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Dishwasher - performs several kitchen duties, including pot washing, dishwashing, general cleaning, and storing food and non-food supplies. Current ServSafe or Food Handler certification is required based on State / County law.
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Must be able to obtain a Food Handler's Certificate and/or complete food handler's training. Places cooked food in serving dishes in steam carts and food trucks. DUTIES :The purpose of this position is to perform a variety of food preparation and limited cooking tasks.
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Is able to communicate basic principles of nutrition, observe and record food and fluid intake when necessary. Required Experience/Skills: High school diploma or equivalent Completion of Certified Nursing Assistant or Certified Home Health Aide Program within the last 24 months Must meet applicable state certification requirements A valid driver’s license, auto insurance, and reliable transportation are required Must be in good standing on the HHA Registry (if applicable) and have completed HHA/CNA course to work for a Medicare certified agency.
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Ensure that store regularly meets safety, food handling and sanitation standards. Knowledge of food handling, safety and sanitation regulations. by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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Prep Cook - Assists in preparing and serving food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures, and, as may be directed by the Dining Services Director, Dining Services Assistant Manager or Chef, to ensure that quality dining services are provided at all times.
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The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 35 years. Ability to answer and train DOT safety compliance issues, ensuring that drivers follow Pre/Post-Trip inspection guidelines.
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food safety jobs Company: Aramark Corporation in Cataumet, MA
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