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Potential Career Path Beverage/Restaurant Supervisor – Restaurant Manager - Food and Beverage ManagerEssential Job FunctionsSlice and pit fruit for garnishing drinks.
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The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program.
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Levy Sector Position Title: Overflow Bartender, Boston Convention and Exhibition CenterPay Range: $33.49We Make Applying Easy! Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
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As a Bartender, you will form a memorable bond with our guests through food and drink suggestions, prompt and accurate service, and a great attitude. Perks of the Job:Great payFlexible schedulesGrowth opportunitiesA Bartender is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day.
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The Bar Back is responsible for delivering genuine hospitality to our guests.
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The Olympia Companies is looking for qualified and enthusiastic candidates to join our team!
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Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.
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Only 15 miles from downtown Boston, The Westin Waltham Boston provides easy access to Concord, Lexington, and Cambridge.
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The Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers. The Newbury Boston at One Newbury Street, located in the premier shopping and dining neighborhood of Boston’s Back Bay is an iconic property originally opened in 1927 as one of the first Ritz-Carlton hotels in the U.S. and most recently was the Taj Boston.
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A bartender should have incredible customer service skills, remain personable, and maintain a high energy level while working in a fast-paced environment. Bartender (at least 1 year required.
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The Bartender will provide guests with detailed wine, beer and cocktail descriptions and anticipate their needs. We are seeking a passionate hospitality professional; strengths in service, thorough knowledge of wine, food and beverage and the guest experience, for the position of Bartender at the Rowes Wharf Sea Grille at the Boston Harbor Hotel.
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Delaware North's Patina Restaurant Group is hiring a part-time Bartender to join our team at Momosan Ramen by Morimoto in Boston, Massachusetts. As a Bartender, you will serve alcoholic and non-alcoholic beverages to guests responsibly while providing an excellent guest experience at all times.
$6.75 an hourPart-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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As a bartender, you will be responsible for preparing and serving a variety of drinks to our customers while maintaining a clean and organized bar area. Required: Minimum three years previous experience as a bartender in a high-volume restaurant/bar.
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Banquet Bartender Operations. Banquet Bartender Operations. To service all guests in banquet functions in a quick, efficient and friendly manner while maintaining cleanliness of all work areas.
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The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions.
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Title: bartender Company: Electric Shuffle Dallas in Cambridge, MA
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