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We are searching for a talented Public Safety Officer I. Under the general supervision of the Public Safety Operations Manager, Shift Supervisor or designee, this position performs all duties and responsibilities related to the day-to-day protection and security of Southcoast Health System (SHS) and Southcoast Hospitals Group (SHG) assets and information as well as the safety of all persons on hospital/SHS property.
$27 an hourFull-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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Develop, train, mentor and coach the employees and supervisor to the company and government standards to maintain sanitary conditions and safety of a food manufacturing facility. Ensures compliance to quality, food safety and HAACP support programs; assures conformity to all company, customer and government standards.
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Reporting to the Regional Operations Area Manager, this role is a key position that oversees all aspects of facility Safety, Environmental, Operations, Maintenance, Outage Planning/Execution, Project Planning/Execution, Engineering, Procurement, Lean/Continuous Improvement, Client Relationships/Interface, and Financial Performance.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Teledyne Instruments Inc. is seeking a Product Line Manager (PLM) who will provide leadership and guidance for the TapTone food inspection system product line. Demonstrated knowledge and understanding of the food inspection and packaging industry.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars. Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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As a key member of the plant management team, assists the plant manager in providing quality and food safety leadership to employees. Makes recommendations and decisions involving food safety and quality issues having significant potential business impact to corporate and plant management.
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Must take and pass Federal OSHA, US Army Corps of Engineers, and/or State Mandated Safety training, with annual refresher courses, as required by the associated regulations for this position. Must possess knowledge and comprehension of safety practices for general construction and handling of all materials used in water and wastewater system operations, to include liquid and gaseous chemicals, as well as hazardous solids, confined space entry, competent excavation, electrical safety, etc.
Full-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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Safety Sensitive Positions require that the employee participate in the DCR Alcohol and Controlled Substance Testing Program Policy and be subject to a Pre-placement and Random DOT Drug and Alcohol testing.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Maintains proper temperature for all foods during holding, transport, reheating, and serving to assure quality control and food safety. One year or more of experience as a cook in food preparation, presentation, reading, and following recipes gained in a grill, snack bar, restaurant, club, or similar food activity.
Part-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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To follow routines of the individuals including, but not limited to; Behavior Support Plans, personal care, Physical Therapy, etcSupport Advocates are provided a paid 5-day New Employee Orientation and receive training on CPR/First Aid, Safety Care, Defensive Driving, and Medication Administration Program (MAP.
Part-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Work shifts vary from one store to another, but generally are no less than 4 hours and may exceed 8 hoursTraveling between store locations in your personal vehicle is required; often with long periods of timePromote a safe and productive work environment for Team Members and customers and adhere to Company safety training and guidelinesPhysical RequirementsAbility to travel as required in support of district needs.
Full-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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Maintains open communication with LPN/Nurse Supervisor regarding the health, safety and environment status of patients. Under the direction of the Nurse Supervisor, the certified hospice aide will perform assigned duties in the McCarthy Care Center in a safe and considerate manner as prescribed by the patient plan of care.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Alcohol and food safety awareness certificate. Clean and sanitize the beverage cart of all food, ice, and trash at the end of each shift. Previous Food and Beverage experience preferred.
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The Manager in Training will learn all positions in our Marriott, Hilton, and IHG properties including but not limited to: Front Desk and Night Audit, Housekeeping, Accounts Payable/Receivable, Food & Beverage, etc.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items. Oversee the food service area’s cleanliness, sanitation (maintaining proper standards adhering to standard food safety protocols) and maintenance of equipment.
Full-time/part-timeExpandApply NowActive JobUpdated Today
food safety district jobs Company: Aramark Corporation in Buzzards Bay, MA
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