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Check pars for shift use, determine necessary preparation, freezer pull and line set up. For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs.
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Delaware North Sportservice is hiring part-time Prep Cooks to join our team at TD Garden in Boston, Massachusetts.
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For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed.Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off.
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Maintain line of sight/atmosphere control by circulating through work area throughout shift. With perks ranging from free concert tickets to dog-friendly offices, to progressive benefits like student loan reimbursement and adoption/fertility support.
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A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
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Prep Cooks prepare the ingredients that allow line cooks to provide guests with an excellent dining experience. Opened April 2024 at Encore Boston Harbor, Seamark will offer a contemporary interpretation of New England's timeless seafood dining experience, boasting a bounty of elevated favorites and featuring the freshest pier to plate fish, lobster and shellfish available.
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Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes. Work Today, Get Paid Today! The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility.
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As the Lead Saute Cook, you will prepare and cook our signature seafood and pasta dishes from scratch at the saute station. Required: Minimum five years experience as a lead saute cook in a high-volume restaurant.
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The Grill Cook fulfills customers' orders within regulatory, HACCP and CARES guidelines, maintains cleanliness of cafeteria station, and restocks grill area supplies. The Grill Cook performs a wide variety of duties relative to the handling, preparation, presentation, and service of food.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
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Breakdown buffets and kitchen line storing food and equipment properly at the end of each meal period. + Maintain post on kitchen line as required during the operating hours in order to prepare food to order maintaining the highest standards of efficiency productivity and quality.
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Title Entry Level Gas Line Safety Technician. Title Entry Level Gas Line Safety Technician. As a Gas Meter Checker, your primary responsibility is to inspect gas meters and underground gas lines to detect leaks and corrosion.
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The successful candidate will assist to develop a first-class suspension cell line development platform for high-quality non-viral drug delivery vehicle production, including both transient transfection and stable producer cell line effort.
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The Department of Youth Services (DYS) is seeking dynamic, positive, service-minded individual with culinary experience to fill the role of Cook II located at the Metro Youth Service Center Region.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Title: line cook Company: Taco Bell in Boston, MA
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