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Delaware North Sportservice is searching for part-time Restaurant Supervisors to join our Legends Restaurant team at TD Garden in Boston, Massachusetts. As New England's largest sports and entertainment arena, TD Garden is the home of the storied NHL's Boston Bruins and NBA's Boston Celtics franchises and hosts over 200 events annually with over 3.5 million visitors.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
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Sous ChefSophisticated Comfort FoodSeeking Sous Chef with effective team-building skills to lead a talented restaurant kitchen team to success, Apply Today for our location in Boston, MA. Our company owns and operates three award-winning restaurants in greater Boston.
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The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.
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As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. As Sous Chef, our Chefs-In-Training partner with you, and you report directly to our Restaurant Leaders.
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This is a role for candidates who are excited to continue to learn and grow professionally and who are eager to work with talented food and beverage colleagues in a legacy restaurant with a multi-daypart, multi-venue layout.
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We value learning & development and provide the ability to grow your career toward Shack Trainer, Cross Trainer, Shift Manager, and beyond at your own pace!
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If youve ever thought of becoming a General Manager at one of our centers, then the Restaurant / Entertainment Manager is a great place to start. The Restaurant / Entertainment Manager role is an active one where youre on your feet, coordinating multiple team members, and problem-solving in real time.
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Solas is a busy Irish Pub, restaurant and bar on Boylston Street. Within a ten minute walk from both Copley and Back Bay T stations, the restaurant is easily accessible by both green and orange lines.
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The Charles Hotel, a luxury 4 diamond hotel located near Harvard Square in Cambridge, MA, is seeking a Restaurant Manager for Henrietta's Table, our award-winning restaurant serving up a "fresh and honest” approach to regional food.
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The Encore Boston Harbor Restaurant Manager will manage the daily operations of their designated restaurant. The Restaurant Manager will be responsible for all aspects of daily operations including staffing and labor management, ordering and inventory, guest service and execution of all associated Food & Beverage to standards of preparation and presentation.
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3 year food and beverage serving and/or related food and beverage experience in luxury hotel or restaurant. coffee, tea, soda, lemonade, and water). 3 year food and beverage serving and/or related food and beverage experience in luxury hotel or restaurant.
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Restaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet Manager. Named in part for the Peregrine falcon common to these places, the restaurant takes its cues from everything that bird might see throughout its journey.
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Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items. Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager at Charter Foods.
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All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money.
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Title: restaurant Company: Penn National Gaming in Boston, MA
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