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Associate’ or higher degree in food service management or in hospitality, including a course of study in food service or restaurant management from an accredited institution of higher learning.
$57,000 - $85,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Food Service Cook reports directly to the Kitchen Manager (if applicable) and/or Sous Chef and Executive Chef. SSA Group is responsible for all daytime food & beverage services plus catering services provided at Dogwood Canyon Nature Park. Our unique property features a full-service restaurant with stunning waterfall views and quick-dine patio located waterside at the front of the park, as well as a catering pavilion and snack stop overlooking the creek that meanders through the park.
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The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility.
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Food Service Director candidate for this position should have a combination of experience, education of a Certified Dietary Manager (CDM) or Certified Food Manager (CFM) and well as Servsafe.
$60,000 - $85,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Responsibilities This is a part-time position working at the Harnett County Jail. The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility.
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Under the direction of the Food Service Director and Food Service Supervisor, performs a variety of duties and tasks related to the assembly and distribution of patient meals.
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About This Position This is an overnight shift, working from 10:00pm - 7:00am at the Plymouth County Jail. The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility.
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Role Mission: The Food Service Specialist Substitute (FSS sub) is essential in maintaining campus food service operations. The person(s) in this role are asked to provide coverage for when Food Service Specialists (FSS) are absent, or fail to show up for their scheduled shift.
$13 - $14.95 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Provides kitchen clean-up to facilitate sanitizing of all food service areas. Job Category : Restaurant - Food Service. The Shriver Job Corps Center provides students with the opportunity to earn their High School Diploma or Equivalent (GED), and hands-on training in the following areas: Advanced Computer Systems Administration, Advanced Transportation Service Worker, Carpentry/ Pre-Apprentice, Certified Nurse Assistant, Computer Technician A+, Computer Technician Network+, Culinary Arts, Maintenance and Light Repair, Office Administration, Painting/ Pre-Apprentice, and Security and Protective Services.
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Associate Degree in Food Service Management, Institutional Management or related field. Assists in the management of food service operations in all CREC sites. A minimum of 2 years of Food Service Management or related management experience, preferable school related.
$64,708 - $121,484 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Food Service Team Members are responsible for the proper and efficient operation of the Food Service Station, during their shift, within company policy. Maintaining all self-service food offerings including but not limited to Coffee, Fresh case items, dispensers, fountain machines, and condiment center.
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Current Southern Nevada Health District Food Handler Safety Training Card. Responsible for preparation of patient trays and accurate setup and delivery of patient meals to ensure quality service to patient for optimum health.
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Preferred QualificationsMinimum 2+ experience on FCA Plant Floor Systems AVI, FIS, PFS, PFCS, QAS, Kanban or equivalent solutions. 3D printing, augmented reality, autonomous vehicles, the factory of the future.
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I successfully completed one (1) academic semester or equivalent of a substantially full-time curriculum from an accredited university or community college in a food service/culinary arts program which included training in menu planning, quantity cooking, nutrition, sanitation, safety, and such courses in inventory controls, purchasing, and storage of food and supplies, and food services management.
$150Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Foodservice, Hospitality, Customer service oriented, cashier, food prep, food industry, food processing, food safety, Food Card, food quality, barista, Sandwich Artist, Customer service, Health care, Retail, Cleaning, Catering, kitchen prep, Food Server, Food Worker, Hygiene.
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food service avi foodsystems jobs Title: part time food service associate in Morgan-city, Louisiana
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