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Support plant management with the recruitment of plant-based maintenance staff. Will work closely with Plant, Line and Technical Management, with a focus on driving consistency in maintenance activities.
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Broad view on plant-based food and beverage industry and markets, in-depth knowledge on products. Know-how in methods to characterize plant proteins and its use thereof in food and beverage systems using analytical methods such as rheology, texture analysis, particle size, scanning electron microscopy, proteomics, CD/DSC, SDS-PAGE etc.
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Project teams in our Energy & Industrial Group (EIG) support industry-leading projects in power generation, plant design, environmental compliance, mid/downstream oil & gas, and multi-disciplined industrial projects.
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Working knowledge of regulatory and quality system and sanitation requirements: Global Food Safety Initiative (GFSI), Safety Quality Food (SQF), Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), Environmental Microbiological Monitoring Program (EMMP), Master Sanitation Schedule (MSS), Integrated Pest Management (IPM), CIP/COP, etc.
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Lead and manage policy deployment in the areas of Lean Manufacturing techniques, quality, cost reduction, complete and on time delivery, safety, customer satisfaction, employee relations, digital factory, and plant performance measures.
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Operate natural gas pipeline valves to ensure the proper alignment is established and maintained for the safety of the general public and plant personal. Three (3) or more years' experience in a power plant or related industry.
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Job Summary: The Treasury Manager is responsible for overseeing the organization’s treasury functions, including treasury operations, derivatives, risk management, and merchant processing.
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Chula Seafood Uptown, located at Central and Camelback in Phoenix, is fishing for food-loving, hardworking PM Line Cook to join our vibrant fish family. Since opening our retail doors, we have been recognized as the Best Seafood Restaurant by several Phoenix publications and accredited by Forbes.com, The Food Network, and the James Beard Foundation, among others.
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Electrical, Instrumentation & Controls; such as Burner Management, Safety. Our primary values at HollyFrontier aRE: We put health and safety first; We. All HollyFrontier employees are expected to work safely every day and be safety.
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I possess an associate's degree from an accredited community college in a food service management/culinary arts program which included training in menu planning, operations, quantity cooking, purchasing, and storage of food and supplies, financial management and recordkeeping, and the practice of safety and sanitation procedures.
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The Operations Foreman will interface regularly with plant operator, I&E technician, mechanic, engineering, control room, environmental, supply chain, management, and safety teams.
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Degree in Agriculture/Agronomy is preferred or equivalent industry experience. Plant and Harvest. Please contact Dave Neilan directly at (605)679-4702 or dave.neilan@gogpac.com for more information on this position or any others that you may be interested in hearing about within the Agriculture industry.
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Our civil nuclear business provides nuclear reactor vendors and utility operators with integrated, long-term support services and solutions spanning the whole reactor lifecycle, from concept design through to obsolescence management and plant-life extension.
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Identify and communicate issues to plant management. Demonstrated understanding of the key components that comprise an effective plant wide safety program along with the ability to lead, develop and drive world class safety performance.
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We provide our clients with solutions in every phase of their cash supply chain, including secured transportation, cash management, cash vault processing, forecasting, ATM, and cash recycler services.
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food safety plant management industry seafood processing jobs in Morgan-city, Louisiana
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