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The Demand Planning Manager will be responsible for developing a shipment demand plan utilizing consumption input, sales input, statistical models, historical sales data, trade inventory assumptions and channel inputs.
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Preferred Education: High School Internal Number: 00103619 This position serves as Executive Pastry Sous Chef for Talley Main Kitchen Bakery department. Communicate all operational culinary issues with Bakery Executive Pastry Chef. Manage and monitor time and temperature control for all bakery service areas.
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Bread baking shifts start around 11am and end around 7pm with a shift on Sunday (when the store is closed) During holiday seasons the Bread Baking team schedule may flex into overnight shifts too A successful Bread Baker at Kneaders Bakery & Cafe need to be qualified with: 1+ years of large-scale baking/pastry experience (preferred, not required.
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A successful Bread Baker at Kneaders Bakery & Cafe need to be qualified with: 1+ years of large-scale baking/pastry experienceAttentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.
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Travel to customer locations within region and work with cutting edge equipment including completely customized bakery production line machines, automated handling & cleaning systems and boxing, cartoning and casing machines.
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With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery – it's a delightful journey into the heart of flavor and community. With 2022 sales of $ billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table.
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FRESH. FORWARD. FLOWERS.Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. A Route Sales Representative (RSR) is responsible for ordering, sales, and delivery of fresh baked products.
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The Pastry Chef is responsible for food purchases in the absence of the Master Pastry Chef, the Pastry Chef is responsible for food purchases, working with the Purchasing Manager to get the best quality for the best price.
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Strong expertise in successfully developing gluten free refrigerated bakery products Strong management skills to lead cross-functional efforts to bring products to launch Bachelor of Food Science or similar education with progressive roles in R&D, product innovation, new product commercialization and continuous improvement (methods, process, products) Successful team leader experience, track record of bringing a team to the next level (leadership, communication, engagement, resilience.
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Additionally, our fuel and convenience division, pharmacy, in-house grocery warehouse and distribution center, in-house Central Bakery, in-house Fresh Foods Commissary, and Tops Cleaners are significant assets to our operations.
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An ideal candidate might be: a Teacher, Shift Lead, Assistant Manager, Kitchen Manager, Training Manager or Corporate Trainer, Bar Manager, Chef, Line Cook, Quality Assurance Food Auditor, Produce - Deli - Bakery - Seafood - Grocery Managers.
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Bakery: Counter Service, Packaging, Coffee Bar. Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Grocery: Stocker (Frozen Foods, Dairy, Bulk Items) - Day and Overnight shifts. Produce / Floral: Stocker, Clerk, Floral Arrangements, Production (Fruit and Vegetable Cutting) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
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Whole Body: Stocker (Vitamins, Supplements, Body Care, Clothing and gifts) Passion for natural foods and the mission of Whole Foods Market. Ability to use tools and equipment, including box cutters, knives, electric pallet jacks, forklifts, hand trucks, six-wheel carts, balers, and other heavy machinery.
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Customer Service / Store Support: Cashier, Cashier Assistant (Bagging, Carts), Sanitation. All positions must strive to support Whole Foods Market core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations.
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bakery manager jobs Title: associate deli in Morgan-city, Louisiana
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