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Performs oil changes and other basic services at the direction of the Shop Foreman or Store Manager. While performing basic services, observes general vehicle condition and points out any obvious needed repairs or safety concerns to the Shop Foreman or Store Manager.
$16 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Respond to assigned work orders or general maintenance in a timely manner and always communicate with your Maintenance Supervisor or Property Manager as things move forward or take longer to complete than anticipated.
$18 - $22.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At the FBI, you will have the opportunity to channel your skills in healthcare management, financial oversight, information technology, or data analysis to impact public corruption, organized crime, civil rights, and more.
$97,300 - $125,543 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Pastry Chef is also responsible for food cost control, proper waste management, labeling and dating procedures, inventory control and filling pastry Banquet orders for BEO and REO requisition sheets.
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As a Mom365 Area Manager, you'll interact with moms, families, and our hospital partners, helping to commemorate baby's first moments through the art of beautiful newborn photography and package sales.
$30 - $35 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Tulane’s Data Governance Policy ensures the strategic use, management, and reporting of university data. Responsibilities includes providing oversight of data lifecycle management, establishment of data quality frameworks with a focus on data quality and protection of sensitive data, collaboration with business units to define data governance standards, and alignment of data practices with organizational goals.
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Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
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CHS Inc. is a leading global agribusiness owned by farmers, ranchers and cooperatives across the United States that provides grain, food and energy resources to businesses and consumers around the world.
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Operate as a member of a team, responsible for coordinating information flow between each crew member and location staff/management in the loading/unloading of cargo. CHS INC. Is hiring a E-Crane Operator at our Myrtle Grove Grain Terminal.
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Contact BHT Supervisor and/or Program Manager in the event of afire or evacuation of the treatment facility as required; assist with other program functions as requested by BHT Supervisorand/or Program Manager including but not limited to transportation andmonitoring of the front desk.
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Perform any other duties as requested by the General Manager or Director of Sales. As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
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The hotel features a world class rooftop bar and pool, the only gin bar in New Orleans and a locally celebrated restaurant. Locks and stores all beverage, food and other equipment items, deposits cash drops and secures bank.
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Must be able to balance schedule and work on multiple projects in addition to working within a fast-paced environment. The ideal candidate must possess a B.S. degree in Naval Architecture or Marine Engineering with a minimum of 18 months of experience in vessel design development, structural design, and auxiliary systems design for marine crafts such as patrol vessels, offshore supply vessels, tugs, and barges.
$70,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Biomedical Equipment Technician I (BMET I) provides clinical equipment services under the close supervision of TriMedx management. Adhere to the Medical Equipment Management Plan (MEMP), including all regulatory agency compliances and other applicable policies and procedures.
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The (2) Hourly Distribution Managers - will supports the Stewarding Team. They are responsible for supervising primarily non-food production areas of the kitchen, to include the dish room, storage areas and other utility areas.
$30 an hourFull-timeExpandApply NowActive JobUpdated Today
restaurant management manager fast food jobs Title: manager assistant restaurant Company: Jjm Operations in New Orleans, LA
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