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As a Senior Food & Beverage Manager, you would be responsible for assisting in the daily management of activities and services of all hotel food and beverage operations (kitchens, restaurants, banquets, lounges, room service, coffee shops, etc.
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We are looking to immediately hire talented Restaurant Crewmembers who can thrive in an upbeat and fast-paced food service environment. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Leading core Accounting areas including Performance Management (executive dashboards management reporting, planning, budgeting & forecasting, analytics & decision support); Record-to-Report (financial close, consolidation, financial reporting, Fixed Assets, Inventory, Payroll); Order-to-Cash (order entry, customer credit, invoicing, accounts receivable, collections); and, Procure-to-Pay (procurement, accounts payable, invoicing.
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Job Summary: The Sr. Regulatory & Compliance Specialist is responsible for assuring compliance with all food safety & regulatory matters, also for supporting the Sr. QA Manager in developing, implementing, and enforcing Food Safety Programs for the company (including SQF program), oversees the plant SQF program to ensure certification is maintained.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Basic computer literacy Strong written and verbal communication skills Experience in quality assurance, food safety management systems, meat, and poultry HACCP and SQF Practitioner certification is desired.
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Must be summer seasonal Associate employed as Helper, Packer, Driver, Warehouseman, or other Service Center Operational, non-management position. Not locked down in a Factory, boring assembly line work, or cash register.
$17 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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A minimum of 5 years of full-service multi-unit restaurant management experience with volume of $5M or higher. Our exciting, high-energy group is seeking a full-service restaurant Director of Operations with experience in high volume, full-service, casual dining in a sports bar environment.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Constant communication with all other team members and management, including calling back all orders to the chef, sous chef, or kitchen manager to achieve accuracy and clarity of orders placed.
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Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.
$15 - $16 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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5+ years of experience as a General Manager, Assistant General Manager, Restaurant/FOH Manager or Clubhouse Manager in a private club setting. The GM is a working manager position where they directly supervise office, wait staff and housekeeping, therefore candidates must realize the importance of good communication between management and their staff.
ExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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5+ years working in a food manufacturing technical or senior management role, preferably in the meat and/or poultry processing industry, with specific experience managing HACCP and SQF programs.
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As a SONIC Drive-In General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In. As the highest management position within the Drive-In, you are accountable for the Drive-In and its operations.
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Position Overview : Food Forward is seeking a full-time Manager, Marketing and Digital Media, who has experience and passion for food justice and the communities we serve. This recovered produce is provided, free of charge, to hunger relief organizations that serve community members in various ways: food banks, homeless outreach agencies, domestic violence shelters, transitional youth homes, veteran services, family resource centers, LGBTQ+ teen/adult/senior services, college student assistance programs, programs serving people with disabilities, and many more.
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Relevant professional certification (e.g., Certified Regulatory Compliance Manager, Certified Anti-Money Laundering Specialist) is a plus. Project Management : Support global Ethics & Compliance initiatives.
ExpandApply NowActive JobUpdated 12 days ago
food service management restaurant manager cash jobs Company: Braums Ice Cream And Dairy Stores in New Orleans, LA
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