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If you have experience working in any of the following types of jobs, we encourage you to apply: Sales Associate, Customer Service Representative (CSR), Retail Associate, Cashier, Store Associate, Keyholder, Restaurant, Hospitality, and Hotel, Front Desk Agent, Leasing Agent, Rental Agent (i.e. car rental, RV rental, self-storage rental, storage rental, apartment rental, etc.
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Please consider visiting your local Chick-fil-A restaurant if you'd like to learn more about the team member experience. Work in a Chick-fil-A restaurant. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
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3+ years of restaurant or retail management experience. New restaurant opening experience preferred. The future for Raising Canes is growth focused and were on the path to being one of the top ten restaurant companies in the United States.
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A gym, restaurant and 24-hour pantry market are available to guests at Doubletree. + Hold briefing with Guest Services staff both at the beginning and end of shift. + High School diploma or equivalent and/or experience in a hotel or a related field preferred.
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Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor.
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Sous Chef - New concept restaurant. Oversee the preparation and menu selection for the restaurant. Prior Culinary supervisory experience. 3 years of related work experience.
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Extra points if you bring a bachelor's degree, have 4-5 years of management experience and previous Restaurant General Manager experience. From local restaurant marketing to Profit and Loss statement results, you'll be responsible for ensuring that your sports bar is at the top of its game.
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The Restaurant Shift Leader contributes to the success of McAlisters Corporation through assisting in the daily operations of the restaurant. The Shift Leaders responsibility is to direct the operation of the restaurant, in the absence of the General Manager and/or Assistant Manager, while maintaining the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising team members.
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As an executive kitchen manager, you are responsible for daily operations of the restaurant. appearance/atmosphere, presentation, guest experience, financial success and professional leadership.
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New Orleans RV Resort & Marina - New Orleans, LA. 70126 - This park is a high-end, gated RV resort and marina with villas for rent, restaurant and bar and guest lodge in a marina setting located near Lakefront Airport.
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The Franchise Business Partner works closely with Firehouse Subs franchise owners' leadership teams to implement strategies and processes designed to enable delivery of a great guest experience, optimize franchise business and operational performance, and achieve restaurant and company targets.
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Minimum 1 year experience as a side or saut cook in a full service, fine dining upscale, tablecloth or casual dining restaurant preferred. - Supports other Back-of-House positions as needed, providing a seamless Guest experience to all Guests.
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The Restaurant Host/Hostess position is responsible for greeting and seating guest in assigned dining area. Minimum one year Hostess experience at a fine dining restaurant preferred.
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Each agent specializes in a certain type of property and location ranging from selling multi-million-dollar apartment buildings to leasing retail space out to the citys hottest new restaurant. You are an ideal candidate to skip our apprenticeship and join our team as a full time CRE agent if you are ambitious, hard-working, quick, and have at least 2+ years of professional job experience.
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Experience in a fine-dining or high-volume restaurant preferred. Today, Dickie Brennan's restaurant group includes four restaurants located in New Orleans' picturesque French Quarter: Palace Cafe, Dickie Brennan's Steakhouse, Bourbon House, and Tableau.
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restaurant job Title: guest experience in Marrero, LA
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