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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International.
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WORK SHIFT: Variable Hours (United States of America)LCMC Health is a community.
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Ability to adhere to and comply with all rules and regulations of the company, including in particular the rules for safe handling of food as contained in the Line Cook Manual. The production cook is responsible for prepping, stocking station to par levels based on volume, and cooking and properly storing assigned station's food items.
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The Department of Comparative Literature, in collaboration with the Middle East North African Studies (MENA) Program at Tulane University, invites applications for a tenure-line position at the rank of advanced Assistant or Associate Professor.
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The Cook I performs basic methods of food preparation, portion control, sanitation and routine maintenance of equipment in accordance with standards. TPC Louisiana is home to the state's only PGA TOUR event, the Zurich Classic of New Orleans and hosts many other events throughout the year.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Determining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for tray line or dining room.
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As an integral member of the Yale New Haven Health System (YNHHS) healthcare team, the Registered Professional Nurse (RN) upholds the YNHHS mission, vision, values and strategic initiatives to provide the highest level of patient centered care.
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Maintain line of sight/atmosphere control by circulating through work area throughout shift. House of Blues Venues provide several genres of live music, from Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae and Pop. House of Blues venues are also known for their southern-style cuisine, juke-joint inspired atmosphere and the World Famous Gospel Brunch.
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The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
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Cook, prepare, and present items according to proper recipes, portion sizes, and chef’s specifications. We also own & operate Acorn Cafe (Located in New Orleans' City Park adjacent to the Louisiana Children's Museum) and The Commissary Kitchen + Market in New Orleans' Garden District and the historic Pascal's Manale located in Uptown New Orleans.
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JOB DESCRIPTIONA Line Service Technician (LST) is a customer service role responsible for a variety of duties that contribute towards safely providing requested services for general aviation aircraft, crews and passengers.
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Operate within all established guidelines, policies, standards and constraints as set by PGA TOUR Golf Course Properties, Inc. Maintain responsibility for food and beverage sales, expenses, and profit goals as outlined in the Food and Beverage Operating Plan/Budget.
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Minimum one (1) year of experience as a Line Cook required. Communicates as needed with Lead Cook and Sous Chefs. Weve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET and theScore Bet Sportsbook and Casino.
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Drive unparalleled marketing performance for the Product Stewardship product line. Responsible for product line performance – pipeline volume, revenue growth – from upstream (product launch milestones) to downstream (daily marketing execution.
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Title: line cook Company: Mad Dogs And Englishmen in Harvey, LA
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