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The Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. Food is a central part of the guest experience and the Executive chef is the visionary behind that food.
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Setting standards for chef table setups. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.
$77,000 - $82,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Delaware North's Patina Restaurant Group is hiring Temporary Chefs to join our team to work the 2024 PGA Championship at Valhalla Golf Club in Louisville, Kentucky.
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Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Work with the chef on duty in maintaining high standards of food presentation and sanitation.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Delaware North's Patina Restaurant Group is hiring Temporary Chefs to join our team to work the 2024 PGA Championship at Valhalla Golf Club in Louisville, Kentucky.
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As a member of the Research & Innovation leadership team, and in collaboration with key research stakeholders, the Executive Director will review, create, redesign, and implement effective business processes and procedures that drive operational excellence, including stakeholder engagement, program development, process improvement, and change management initiatives.
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The Senior Executive Chef is the leader for all things culinary at the location - from setting the menu standards to training team members and being the face of Levy on social media. The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry.
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The Executive Director oversees all administrative affairs of the synagogue including staff, finances, facilities, and membership relations, and is an integral part of the synagogue community. The Executive Director will join a warm and welcoming multi-generational synagogue community and will help sustain the synagogue in the years to come.
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The University of Louisville (UofL) seeks a highly motivated Executive Director to lead the Digital Transformation Center DTC. Operating under the Office of the president the center helps the Faculty, Staff and Students and the Community to harness the power of digital transformation within higher education and workforce curriculum.
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Executive Director, Licensed Nursing Home Administrator (LNHA), Area Leader – Executive Director, Licensed Nursing Home Administrator (LNHA), Area Leader – Seeking a Licensed Nursing Home Administrator with a strong sense of innovation, keen industry insight, and inspiring leadership to guide and grow our facility in the rapidly evolving healthcare landscape.
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Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability.
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The Solutions Senior Sales Executive is committed to supporting our Solutions (New Construction) business within our commercial Smart Buildings Total Fire Alarm & Life Safety Service team. Siemens follows Executive Order 11246, including the Pay Transparency Nondiscrimination Provision.
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R+L Carriers is actively seeking an enthusiastic, highly motivated Sales Account Executive at our Louisville, KY Service Center to sell our industry leading transportation services. Sales Account Executive.
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An Executive Chef must develop and maintain the company's culture, values, and reputation in the public eye and with all staff, guests, vendors, and partners. In addition to these qualities, we seek an Executive Chef who demonstrates exceptional leadership and teambuilding, inspiring and empowering our food and beverage department to consistently deliver excellence.
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As an Executive Director, you will be responsible for the mission-based strategic and operational leadership of the state of Kentucky, assuring staff accountability, meeting financial objectives, active quality assurance, and program expansion consistent with the SAFY model of care.
$98,000 - $130,000 a yearExpandApply NowActive JobUpdated 4 days ago
Title: executive chef Company: Fox Hopyard Golf Club in Louisville, KY
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