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A DAY IN THE LIFE OF A BACK OF HOUSE TEAM MEMBER - LINE COOK In this full- or part-time food service position, you help our restaurant run smoothly while having fun working alongside our kitchen team.
$12 - $18 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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In the Operational Partnership Services (OPS) service line, which is a part of the Partnership Solutions Group within NFTS, OPS professionals counsel privately-held and publicly-traded partnerships across the United States on a wide range of federal tax and issues involving Up-C, mergers, acquisitions, divestitures, initial public offerings (IPO), post-offering assistance, and process design and improvement.
$103,320 - $235,170 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Or more full summer internshipMust be summer seasonal Associate employed as Helper, Packer, Driver, Warehouseman, or other Service Center Operational, non-management position. Not locked down in a Factory, boring assembly line work, or cash register.
$18 - $21 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Old Dominion Freight Line, Inc. is an equal opportunity employer. Utilize Dock Yard Management System to consistently monitor freight shipment locations throughout the service center. Transport self and/or freight continuously throughout the service center in a forklift on non-forgiving surfaces.
Part-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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This person installs, maintains & repairs fuel dispensers; submersible fuel pumps; service station site controllers; credit card readers; cash register consoles; pumping PCW; tank & line monitoring equipment; various other types of equipment found in service station and convenience gas stations.
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Perform break fix and preventative maintenance on service station electronics, computers, and the fuel dispensing systems, including electronic, plumbing and mechanical work. Work with service project crew on service projects assist lead technician(s) with the start-up and commissioning of equipment.
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50-60 hours/week Paid vacations Position Requirements Proven success as an Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant Strong passion for culinary excellence, wine knowledge and service Proven ability to develop team Knowledge of systems, methods and processes that contribute to great execution Stable job history which demonstrates upward career progression.
$45,000 - $47,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our 170+ stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers and so much more! The EEO is the Law poster is available here: If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to talent@gfs.com and use the words "Accommodation Request" in your subject line.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We're seeking a motivated and skilled Field Technologist to join our Lines Asset Management – Field Services Service Line. This role offers a dynamic blend of field and office responsibilities, focusing on overhead conductor inspections, conductor vibration monitoring, tower vibration monitoring, and structure and hardware condition assessments.
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The Field Service Technician – Toner Production Equipment will be considered a specialist for a product line that the GSD service team supports. Maintain close communication with Technical Service Manager, Regional Service Manager, and the Technical Phone Support team in to ensure accurate resolution of service issues.
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In addition to organizational management responsibilities, the manager will work collaboratively with screening program directors, senior physician and non-physician leaders, within and related to the BCC/Oncology Service Line, regarding operational matters, including tumor board operations, patient-specific navigation issues, policies and procedures related to oncology and ancillary service programs, and assisting with strategic direction and common goals of the organization.
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Assist the parts to service counter parts sales associate as necessary. + Assist walk-in customers in selecting required parts, suggest companion requirements, offer specials, and ensure the customer is exposed to the full product line.
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Two core certifications AND four secondary certifications (Core - CDL, UST, Line Secondary - Mfg Certifications) OR has significant related construction experience (Wildcards - Expert Operator, Concrete Expert, Electric Knowledge.
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Assist in preparation of all pantry and hot line items for daily service. The Prep Cook is responsible for safely preparing food items, following menu specifications and standard recipes, and for service to guests in all outlets as dictated by the kitchen Leadership Team.
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Assist in the preparation of all pantry and hot line items for daily service. Creates and ensures a fun-filled, entertaining and exciting environment where the flawless delivery and execution of service excellence are paramount.
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line service jobs in Louisville, KY
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