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Duties for a cook can range from preparing ingredients to be cooked, to being responsible for cooking of all foods. 1-year experience as a cook or in a similar culinary environment. At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring the journey of life.
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Performs all duties in the Basic Stations (Fountain & Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, and if applicable, Drive-Thru) as needed and depending on store volume, during a shift to ensure that preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards.
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Join the Dominion Senior Living team as a Cook, be a part of a caring and faith-based community that values your culinary skills and dedication. Working Conditions: As a Cook at Dominion Senior Living, your place is in the busy kitchen environment, which often involves standing for extended period of time, preparing meals for residents with diverse dietary needs, and maintaining strict food safety and sanitation standards while maintaining a friendly and respectful atmosphere.
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Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time.
Full-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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As a Cook, you will have flexible hours (full or part time) and the opportunity for promotion and continued development! As a Cook, you know that our food is at the core of who we are. Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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The Cook - Late Night/Closing Shift is the key to ensuring guest satisfaction. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
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As a Prep Cook, you'll work with our kitchen team to expertly craft breakfast, lunch, and dinner items. As a Prep Cook, you'll work with our kitchen team to expertly craft breakfast, lunch, and dinner items.
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You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests.
Part-timeExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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At Qdoba, we bring flavor to peoples’ lives. They use discretion in daily management decisions with accountability for living the Qdoba brand values and helping the brand thrive. If you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come and talk to us about joining the QDOBA family.
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Ensure ingredients and final products are fresh
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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Job DescriptionJob DescriptionFoodServ Staffing is currently hiring Cooks to work at Kentucky State University.
Full-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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Creative Dining Services at Stewart Home School is looking for a Part-Time Cook in Frankfort, KY. The Cook works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally responsible and safe manner.
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You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.
$10 - $12 an hourExpandApply NowActive JobUpdated 5 days ago
Title: cook Company: Qdoba in Frankfort, KY
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