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Ideal applicants will have at least 2 years experience in a hands on and/or client service role in a veterinary clinic or hospital, animal shelter/humane society, or other animal related field.
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Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests.
$27 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Food Service Supervisor is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility.
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Trupanion pet insurance and discounts to our associates for pet treatments, procedures, and food. BluePearl Pet Hospital in Charlestown, MA is located in a historic building in Boston and has an ER service in addition to our team of board-certified specialists.
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Primary responsibility is to maintain the “Global Quality System” of LSG Sky Chefs to ensure the Customer Service Center (CSC) is in compliance with customer, Federal Drug Administration (FDA), US Department of Agriculture (USDA), and Seafood Hazard Analysis and Critical Control Points (HACCP) plans including USDA and FDA regulatory standards.
$16.39 - $24.89 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Senior Software Engineer, Corporate Accounts (Remote) ezCater is the leading food for work technology company in the US, connecting anyone who needs food for their workplace to over 100,000 restaurants nationwide.
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Position RequirementsMinimum one year of experience in supervisory role in a restaurant or banquet setting, coupled with food service background at the a server level required. Interact with guests to obtain feedback on quality of service and food in outlet.
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You’ll be responsible for selling and serving food and beverages to guests in a kind and professional manner, providing a memorable dining experience and ensuring repeat business through stylish execution of cocktail, wine, and beer service.
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We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations. From full-service restaurants to fast-casual options we pride ourselves on giving our customers a chance to relax, refuel, and enjoy.
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What you will Do:Set up service jobs by partnering with Nalco Water sales reps, customers, service technicians, and 3rd party contractors. Develop strong relationships with key stakeholders within Nalco Water Field Services, sales, and other internal departments to successfully process service requests in a timely manner.
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Participate in weekly management/engineering/security meetingsOversee various tenant amenities including: shuttle service, BlueBikes & ZipCar relationships, vending providers, food trucks, and various other third-party vendors partners.
$100,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work with the FOH Manager to ensure timely delivery of supplies to guest-facing areas and coordinate with food prep teams to meet service demands. In this role, you will oversee the ordering and inventory of supplies across F&B, retail, and service elements, while managing the day-to-day responsibilities of the Back of House Supervisor and the Guest Operations Support team to ensure that the museum runs smoothly from behind the scenes.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Incumbent is eligible to receive tips as authorized compensation in accordance with Park District tip policy when performing direct customer food-service functions (e.g., waiting tables, working food concession counter.
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Responsibilities include delivering airline food and catering equipment to Airlines. Interacting with airline personnel, providing exemplary customer service, and preventing flight delays.
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DTA is committed to providing a high level of service to all those in need. Liaise with the U.S. Department of Agriculture’s Food and Nutrition Services Division to manage the agency’s required Claims Management Plan and ensure the agency complies with all federal standards.
$88,182.79 - $135,742.36 a yearFull-timeExpandApply NowActive JobUpdated Today
food service jobs in Boston, OR, Kansas
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