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Drive Guest engagement within the four walls of the restaurant while developing relationships within the community. Builds diversity, equity, and inclusion as part of our culture; celebrates Team Members' differences as they make us stronger.
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Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant.
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Influence Team Member behaviors by championing change and restaurant initiatives. Follow operational systems, such as our Manager Timeline and performing quality Line Checks. For decades, Chili's has been known for our culture of fun.
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Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated. Our Managers are hungry for top business results but also know how to have fun along the way.
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Role model and hold Team Members accountable to operational and quality standards. Drive business results by utilizing Chili's systems to effectively control costs. Foster open communication between Team Members and Management.
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Hire, train, retain, and develop Team Members to take on larger roles. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.
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Has previously worked in a leadership role and has management experience. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests.
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Simply put - we take our jobs seriously but not ourselves. Ensure a great Guest experience. Understand and practice safe food handling procedures. Chili's Managers are wired for hospitality! Prefers to work in a fast-paced environment.
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Dependable team player. We're in the people business. Great multitasking skills. Lead with heart and mind. Chili's was born in Dallas, Texas in 1975. Fosters and builds an inclusive work environment.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
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hiring back of house restaurant manager jobs Company: Chilis in Bentonville, Kansas
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