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At Taco Bell, we’ve had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. The successful Food/Kitchen Service Crew Member is able to:Answering questions about menu items and promotionsPrepare Ingredients and Menu Items Restocking product and workstations Using food preparation equipment including ovens, fryers, grills and various kitchen equipmentMaintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floorsRequirements:Must be at least 16 years of age.
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The Taco Bell Team Member is the first face that customers see when they walk through the door or first voice they hear when they place a drive-thru order so YOU will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life.
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If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the place to learn, grow and succeed! Learn More About the MRCO Family at MRCO.NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities.
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Works the positions to Brand Standards, whether it is a cashier or cook (Food or Service Champion) Able to clean the parking lot and grounds surrounding the restaurant. Understands and uses approved time keeping system, including accurately recording all hours worked.
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You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. Understands posted work schedule and reports to work as scheduled, on time, in uniform and ready to begin tasks.
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This is a very important job for a friendly, helpful individual who enjoys working in a fast-paced environment and paying attention to detail. Key responsibilities include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and maintaining a clean, safe work and dining environment.
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MRCO is committed to the principal of equal employment opportunity for all employees with a work environment free of discrimination and harassment. Takes action without being told, goes beyond what is simply required and maintains a high activity level.
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All employment decisions at MRCO are based on business needs, job requirements, and individual qualifications without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
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Day Time Team Members are expected to perform Opening Store Activities to Brand Standards. A successful candidate will have a clean and tidy appearance, good work habits and a positive attitude. MRCO is an equal opportunity employer and prohibits discrimination and harassment of any kind.
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Able to tolerate standing, walking, lifting up to 50 lbs. and Health Insurance(includes Dental & Vision) Career Path Opportunities. 11.00 to $16.00 per hour. Paid vacation time. Hiring Wage Range. and stooping during 90% of shift time.
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Works the positions to Brand Standards, whether it is a cashier or cook (Food or Service Champion)- Day Time Team Members are expected to perform Opening Store Activities to Brand StandardsEEO- MRCO is an equal opportunity employer and prohibits discrimination and harassment of any kind.
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Provides appropriate notice when unable to be at work. Initiative and Energy. MRCO will not tolerate discrimination or harassment based on any of these characteristics. MRCO encourages applicants of all ages (16 or older.
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Early Pay with the Rain App. Free meal during shift.
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Early Pay with the Rain App. Free meal during shift.
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Early Pay with the Rain App. Free meal during shift.
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Title: kitchen staff Company: Taco Bell in Merrillville, Indiana
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