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Chick-fil-A West Carmel is currently looking to hire new Front of House (FOH) team members to add to our staff. As a FOH Team Member, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the counter and dining room, observe health and sanitation guidelines, and ensure each guest leaves with a smile.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Assist in maintaining a clean workplace; keep Front of House (FOH) clean and stocked. He/she will have to be quick and efficient in communicating with crew members and kitchen staff to make sure the guests get their orders on time.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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We believe in a total team mentality, expect to spend time performing FOH/ HOH functions and other duties assigned by exempt management including food preparation, cooking, cleaning, serving, and greeting our crazy loyal guests.
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Keep open communication and assure harmonious relations between FoH, BoH and hotel staff. Located in the heart of Carmel City Center near the Arts & Design District, Hotel Carmichael offers a unique way to experience Central Indiana: spirited, celebrated, and steeped in tradition of authentic hospitality.
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In partnership with their BOH & FOH Manager, our Operators uphold all standards of operational excellence. In partnership with their BOH & FOH Manager, our Operators uphold all standards of operational excellence.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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El Gerente de FOH será asignado a una ubicación principal, pero se le puede pedir que trabaje en ubicaciones alternativas si surge la necesidad. El Gerente de FOH (Front of House) trabaja directamente con el Gerente General y el Subgerente General para garantizar el éxito operativo diario de la ubicación.
$45,000 - $55,000 a yearExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Responsible for all FOH and HOH results based on specific AOR. Complete One on One quarterly reviews with Team Members using SMART Goals. Reports to: General Manager/Director of Operations/Executive VP Operations JOB SUMMARY: Our mission is to provide an innovative and entertaining dining experience which will compel our guests to become raving fans and create brand loyalty.
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