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Bakes bread, rolls, cakes, and pastry. Adds seasoning to foods during mixing or cooking. Must be able to work independently at times when Culinary Management is not present. Effectively Butchers chickens, fish, and shellfish.
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Around here, every day starts with a fresh batch of bread and a thousand possibilities. As a Cashier at Panera, it’s up to you among other tasks to: Ring up orders quickly and accurately. Restaurant Team Member - Cashier PANERA CAFE RETAIL TEAM MEMBER: CASHIER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals.
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The core tasks of the job will be to lead the team thru end-to-end production which includes inventory management, mixing and blending, extrusion, drying and packing. Customers, Regulatory bodies (BRC, Organic, Non-GMO, Gluten Free, Kosher, Halal, etc.
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Night Shift Production Supervisor - Bread Bakery Food Manufacturing. Responsible for a team of production workers in a medium-sized, 450 persons bread and roll bakery manufacturing plant.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Bread or Buns experience required; experience working with ovens. Operations Supervisor, Plant Supervisor, Team Lead, Production Superintendent. BRC / SQF knowledge. Continuous Improvement / Lean Manufacturing experience.
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Hot grilled subs served on our fresh baked bread by friendly and energetic people in a clean and inviting atmosphere. Baking fresh bread. Making fresh-squeezed lemonade. Here at Penn Station we GRILL , we FRY , we BAKE and we do it well.
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And, just like our signature hot & fresh garlic bread sticks, our opportunities to help others are unlimited! At Fazoli's we have flexible work schedules, work today & get paid today, payroll option, "tip-sharing" and WOW Health Benefits.
Full-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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Observes and tests foods being cooked by tasting, smelling, and piercing with fork to. Knowledgeable of the Indiana Gaming regulations as well as internal controls, policies, and procedures. Work closely with the Room Chef and Sous Chefs.
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Assist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents' rooms when necessary.
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In the role of Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents’ tables following Holiday procedures. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.
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Excellent knowledge of in mixing, garnishing and serving drinks. Retirement: 401(k) and Roth IRA (20+ hours/week average) after 1 year of employment. We provide setup, compensation, and payroll deduction while allowing the employee to choose a plan that best suits his/her needs.
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Fills prescriptions by retrieving prescription orders; counting, pouring, measuring or weighing medication tablets, liquids, and creams; mixing or reconstituting medications as needed; selecting, filling, and labeling prescription containers; and operating scanning equipment and/or automated dispensing systems to ensure prescription accuracy.
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You are the bread and honey butter of what makes Cheddar's, Cheddar's. Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.
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Follow proper techniques when mixing chemicals, disinfectants, and solutions used for cleaning. Must be able to follow written and oral instructions concerning the mixing of cleaning compounds, liquids, disinfecting solutions, etc.
Full-timeExpandApply NowActive JobUpdated 7 days ago
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