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Zionsville Meadows is now hiring a Culinary Manager for Assisted Living. Certification in a Dietary Manager Course or Associates in Culinary/Hospitality Management prefered. Minimum of one year experience as Culinary Manager preferred.
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Provide timely and appropriate recognition and feedback to all store associates concerning performance; regularly input written feedback for each store associate into Workday / HR service management system in partnership with the Store Manager.
$14.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Texas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well. Job ResponsibilitiesSeater/Greeter Opens door for arriving and departing guestsGives a friendly greeting such as "Hi, welcome to Texas Roadhouse" and a heartfelt thanks, inviting guests to come back soonSeats guests with bread, initiates conversation and the story while leading them to the table (e.g., "Don't you love our fresh-baked bread.
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Benefits: Dental insurance Employee discounts Free food & snacks Free uniforms Health insurance Paid time off Training & development Tuition assistance Vision insurance We seek a passionate, dedicated, Experienced Lead Toddler/Preschool Teacher to join our team.
$17 - $19 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Growth and career path opportunities-to Finance Manager, Sales Manager, General Sales Manager. Automotive Sales, Dealership Sales, Car Sales, Sales Consultant, Growth and career path opportunities-to Finance Manager, Sales Manager, General Sales Manager.
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The IT Program Manager will work closely with the Director of IT, and Director of Quality Control, and QC LIMS Administrator to implement, support, enhance, and maintain compliance for the Laboratory Information Management System (LIMS) and all supporting Quality Control Laboratory instrumentation systems.
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We're hiring immediately for a restaurant Shift Manager to join us to motivate, coach and work alongside our teams. Noodles & Company is more than fast food - we're a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients.
$20 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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ENGINEERING MANAGER - R&D PRODUCT DEVELOPMENTIndianapolis, Indiana As the Engineering Manager you will be responsible for managing the Product Engineering Team (~6) including interns and co-ops to execute and deliver R&D Projects, New Product Development Initiatives, Product Changes, and Product Testing.
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The Analytical Manager reports to the Director of Laboratory Operations. Read and Maintain for the Autochem and Confirmation departments: SOPs, regulations, best practices, guidelines, standards, policies, and procedures in coordination with the Scientific Director and Director of Operations.
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Valid Food Handlers and/or Food Manager Certification. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food.
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They support the Experience Manager (EM) and the Assistant Services Manager (ASM) through a focus on performance (service sales, and productivity), people (guest service), and process (operating procedures and compliance standards.
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Unlike the Store Manager in Training position, the Operations Manager position is not part of the CVS/pharmacy Retail Management Development Program. The Operations Manager is a member of the Store Management team, and as such, fulfills the company purpose of helping people on their path to better health by driving store execution and performance while building consumer loyalty to CVS/pharmacy through a focus on excellent customer service.
$25.5 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As a Restaurant Manager (General Manager or Assistant Manager), you will be the leader of your restaurant’s Meatcraft™. Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, GA. Arby’s, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries.
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If you have experience with managing tax advisory services, tax compliance, and tax provision to a diversified client base, this is the position for you!
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Event support may include, but not limited to: the PGA Championship, Ryder Cup, and Solheim Cup. ESSENTIAL FUNCTIONS Partner with Sr. Director, Merchandise on OTB planning including vendor selection, category planning, gender breakdown, etc.
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food director restaurant manager jobs in Carmel, IN
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