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The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items.
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Prep Cook/Line Cook:Nandos Prep Cooks enable our restaurants to produce high quality items in a timely manner by keeping ingredients ready for service. A prep cook is responsible for the daily preparation of food items as assigned by the management team.
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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Line Cooks/Prep Cooks/Dishwashers.
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Working with the Director of Food & Beverage and Sous Chef to manage all aspects of food and supply management including securing items in time for food prep, ensuring leftovers are stored correctly, and inventories maintained.
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and moreusing nothing but real ingredients in every single order. With dozens of menu itemsand endless possible combinationsPaneras kitchen is no fast-food assembly line.
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Prep Cook Reports to: Manager / Assistant Manager / Shift Leader We are looking for a Prep Cook to assist in the preparation of our dishes in the kitchen. Prep Cook Responsibilities: Follow the prep list created by the Manager to plan duties Label and stock all ingredients on shelves so they can be organized and easily accessible Measure ingredients and seasonings to be used in cooking Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
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Whether you’re flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time.
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Cooks/Prep Cooks at Kura are: Team players that go above and beyond Committed to preparing and providing fresh, tasty, and quality food to our guests Organized and possess the ability to multi-task Knowledgeable about food safety standards and restaurant cleanliness Eager and enthusiastic about learning and preparing sushi by Kura standards.
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Now Hiring Food Prep, Cook, and Pizza MakersKitchen Prep and Pizza Makers help feed the fun by preparing orders and assisting with food prep. Easy prep for pizza, salads, and wings.
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How many years of experience do you have as a Cook or a prep-cook in a moderately large institutional setting or at the Care Center? One(1) year of experience as a Cook in a moderately large institutional setting, or one (1) year of experience as a prep-cook at a moderately large institutional setting or at the Care Center.
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Sullivan's Steakhouse is hiring qualified applicants for Prep Cooks in your area! Continually maintain a clean, safe and sanitary Prep Area, Walk-In Cooler and Freezer. Housed in Denver, DRG brings together some of the country's best-known brands, leveraging an industry-leading platform with a clear vision for continued growth.
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Job DescriptionJob DescriptionNOW HIRING / IMMEDIATELY HIRING:LINE COOKS & PREP COOKSPart-time or full-time hours at a highly competitive rate of pay. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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1-2 years experience as a Prep Cook (Cook III) or a Cook II, preferably in an outlet of similar size and nature. Cook or otherwise prepare food according to recipe.
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Ensures work areas are stocked and ready for the next scheduled Food Prep/Dishwasher to take over. Heres what we need from our Prep/Dishwashers, what we offer in return, and how to get your career started.
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prep cook jobs in Woodridge, IL
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