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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Albertsons Companies is committed to bringing people together around the joys of food and to inspire well-being by transforming the grocery and pharmacy-health experience for our customers. Albertsons Companies is a leading food and drug retailer in the United States.
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Foundation, the Company contributed more than $200 million in food and financial support, including more than $40 million through our Nourishing Neighbors Program to ensure those living in our communities and those impacted by disasters have enough to eat.
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Specializing in digital printing presses as well as traceability solutions for sectors as diverse as food, beverage, life sciences, packaging, cleaning, personal care, building and construction.
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The shift supervisor works under the direction of the chef manager and is responsible for overseeing one or more areas of the dining service department which may include: food production, service, retail, catering, other another area.
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1) An opportunity to advance in a food service career at Jersey Mikes. 2) Delivering top quality food. Our Full Time Opening Shift Leader is one of the most important people in the operation of our restaurant.
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Continue monitoring food as it is cooking and prepare side items; check with catering and the breakfast cook if they need anything; work with Grill cook to unsure they are ok with the special for the day.
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In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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Typical tasks performed by Housekeeping Crew before or after mall/store closing: Cleans entrances, restrooms, vinyl, stone and other hard floor surfaces, carpet, Food Court, break rooms. May stack Food Court chairs and/or move tables to allow access to floor for cleaning.
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The Warehouse Supervisor assists the Maintenance Director/Community Director/Director of Operations with the definition, planning, implementation, and coordination of specific assigned projects/scope of work which has specified deliverables or long-term tasks that require specialized resources.
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Serve as the Point of Contact/resource for key food service operational data and analysis. The Assistant Director - Executive Chef, Procurement implements strategy for Food Service, Menu Building, Special Events, and Galley Inventory System.
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Parterning with the procurement team, analyze and develop galley inventory reporting requirements to provide Goodwill Great Lakes leadership with food cost analysis, validity, variance, trend analysis, and menu/recipe construction within the inventory system.
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Prepare all food items per recipe guidelines, tasting and adjusting for flavor with assistance of chef. Perform food preparation tasks for all fruits, vegetables, meats, poultry, fish, etc.
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BS. Degree in a related field of Food Science, Microbiology, Meat Science, Animal Science or Chemistry. Our client, a fast-growing premier food manufacturing company with products sold worldwide, is seeking an experienced R&D Meat Food Scientist for their Research Laboratory.
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Manage and process customer attestation requests, such as but not limited to: Certificate of Origin, Food Grade, Specification Sheet, Nutritional, Allergen, GMO/Non-GMO, CoO, CoA, SDS, Shelf-Life Ext, etc.
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food job Title: restaurant supervisor Company: Smashburger Union in Waukegan, IL
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