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Sous Chef responsibilities include but are not limited to creating exceptional culinary experiences for our guests, overseeing & participating in the daily kitchen operations (opening/closing procedures, receiving, food prep, cooking), training kitchen staff following company policies & procedures, upholding standards for food preparation and plating, food safety and sanitation, and workplace safety, controlling operational costs, taking inventories, and ordering food and supplies.
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Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Aside from Golf, additional Club amenities include gourmet dining, four Har-Tru tennis courts, Pickleball, an outdoor heated pool, and a Junior Sports Program.
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Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby): • Prepare fresh produce for menu items • Cook our house-made soups, spreads, and dressings daily • Organize and maintain a clean lobby • Manage our advanced dishwasher and cleansing station • Be good to others.
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Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift Leader Deliver catering orders as detailed in the Catering Driver and Delivery Agreement. If 18 or older, uses the automatic slicer to prep food items.
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Ability to perform cutting skills on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet kitchen, prep kitchen, bake shop, etc. Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Cook for the Sheraton Hotel in Northbrook, IL. Job Purpose: Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Performs duties at multiple workstations (e.g., front counter, Drive-Thru, prep boards, expediter, etc.) From Team Member to Restaurant Shift Manager, the job opportunities in BURGER KING restaurants are challenging and fun.
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Proven cooking experience, including experience as a restaurant cook or prep cook. Proven cooking experience, including experience as a restaurant cook or prep cook. Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant's standards.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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Requirement: Previous prep cook and kitchen experience is preferred. Flik Hospitality Group We are hiring immediately for a full time COOK position. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.
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Passion for helping people including bathing, housekeeping, and meal prep. Home Health Aide (HHA) Certificate. Passion for helping people including bathing, housekeeping, and meal prep. There are Home Health Aide job openings in your area.
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Golden Corral restaurant Co-worker positions consist of Bakers, Buffet Attendants, Bussers, Catering, Guest Experience Attendant, Grill, Fry, and Hot Cooks, Line, Local Store Marketing Coordinator, Host/Cashier, Prep Person, ProStart Intern, Meat Cutter, Utility Person, and Servers.
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Cook I will assist in cold prep, salad and grab & go production with recipes. Duties may include bulk preparation, catering prep, product receiving and cleaning. Cook I will assist in cold prep, salad and grab & go production with recipes.
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THE BORING LEGAL STUFF: In order to perform the basic job duties, you must be able to do the following with reasonable or no accommodations: Walk, move, traverse- The person in this position must have the ability to stand up to 12 hours, move about the restaurant to access the dining room, prep area, restrooms, and dumpster area.
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Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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prep job in Vernon Hills, IL
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