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Banquet Sous Chef Opportunity Luxury Hotel in Chicago, IL Is your culinary passion matched only by your dedication to delivering outstanding guest experiences? Demonstrated experience as a Sous Chef, Banquet Chef, or similar role.
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The Chief Marketing Officer for Maple Hospitality Group will be an integral part of our corporate team residing and working in the Maple Hospitality Group corporate office in Chicago, IL. The CMO will be responsible for driving company revenue, designing new restaurant opening campaigns, building our brands for guest loyalty, and overseeing the vast amount of IT platforms, including digital marketing.
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Contribute to meeting or exceeding the store’s goals related to retail and service sales, guest loyalty (including credit), omni-channel sales, and retail shrink as set by Ulta Beauty for the store.
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Provide best-in-class guest service: promptly greet guests; respond to guest questions/concerns quickly, effectively, and courteously; assist guests with meeting their video gaming needs; inform guests of special promotions; recommend additional items as appropriate; apply all selling behaviors during every transaction and thank every guest for shopping at GameStop; prioritize guests over tasks and demonstrate that commitment by circulating throughout the store.
$20.8 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Follow up to ensure periodic checks by the Midnight House Attendant are made of building and guest corridors to ensure all areas are locked and secured (property specific) Perform any other duties as requested by the Guest Services Manager or any other member of management.
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At Citadel, we are committed to personalized, integrated care that factors in the total well-being of every guest and their family members, and that does not just meet, but exceeds, their expectations.
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The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant.
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Working directly with the General Manager (GM), ensuring consistent revenue growth through growing guest count and lead measure performance such as core sales mix, MultiCare, and Core Plus. They will also coach and execute excellent customer service while creating an exceptional guest experience.
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Supports other Back-of-House positions as needed, providing a seamless Guest experience to all Guests. Side Cook- Urgently Hiring. Communicates any discrepancies to the Chef/Sous Chef. Minimum 1 year experience as a side or saut cook in a full service, fine dining upscale, tablecloth or casual dining restaurant preferred.
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General Managers are directly involved with guest relations, supporting and contributing to company objectives and strategies, assisting with opening other stores and assisting their Area Director (AD) with promotions and marketing window rollouts.
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Identifying and inviting new potential instructors to visit the school and discuss teaching or guest lecturing, including the engagement of new instructors in collaboration with the Education Director and Campus Director.
$55,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Assist with the loading and unloading of luggage to and from guest vehicles. Ability to focus attention on guest needs, remaining calm and courteous at all times. Swissôtel Chicago is a luxury 4 diamond hotel with 662 rooms and suites located in the heart of downtown Chicago.
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All leaders at Chick-fil-A are responsible for embodying the Owner/Operator's vision and core values, creating a fun and focused work environment, leading and coaching others toward success, and ensuring all aspects of shift management result in an outstanding experience for each guest.
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Ensures an exceptional guest experience for all Omni-channel initiatives, to include but not limited to Instacart, Extended Aisle and Repeat Delivery. - Evaluate guest inquiries and as needed refers to Guest Experience Leader and/or Leader on Duty.
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As an Asset Protection Host, you will support the Asset Protection and Store Leadership team by contributing to the overall guest experience by welcoming and thanking guests and employees into the retail store.
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guest job Title: server Company: Scratch Kitchen in Skokie, IL
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