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The Traveling Multi-Unit Restaurant Leader is responsible for managing all areas and aspects of the multi-unit restaurant operations within an airport, which may include an entire concourse, terminal(s), and/or food court(s), while establishing and maintaining guest service.
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Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets, and Balducci's Food Lovers Market.
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About the area: Santa Monica, California, is a vibrant coastal city renowned for its picturesque beaches, lively pier, and diverse cultural scene. The iconic Santa Monica Pier, with its historic amusement park rides and bustling boardwalk, is a major draw for tourists, offering entertainment, dining, and shopping opportunities.
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Experience in industries such as Water/Wastewater Treatment, Life Sciences, Building Automation, Food and Beverage, Oil & Gas, and Mining. Familiarity with HMI/SCADA hardware/software platforms such as Wonderware, GE iFIX, Rockwell Automation FactoryTalk View, Schneider, and Siemens.
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The Company's end markets benefit from meaningful secular demand tailwinds, and include factory automation, food & beverage, aerospace, medical, data center, warehouse, alternative energy, residential and commercial buildings, general industrial, construction, metals and mining, and agriculture.
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OVG Hospitality, a leading food service provider located at McCormick Place Convention Center has an immediate opening for a Banquet Manager. Bachelors degree in food & Beverage Management or related field desired.
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This position reports to the Warehouse Manager and ensures the established standards for personnel safety, SQF food safety and performance are followed. Review and execute our Food Safety Plan and Weinstein Wholesale Meats Distribution Mission Statement in order to provide value to each of our customers with safe, relevant, tasty food products; while never compromising quality.
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Preferably for Food, Beverage, Consumer Packaged Goods (CPG), or Life Science sector manufacturing clients. In-depth knowledge of water, chilled water, wastewater, cooling towers/condensers, boiler/steam or hot water systems, hydronic systems, compressed gases (air, O2, N2, CO2), waste/drain, and other plumbing systems.
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The Chefs' Warehouse, Inc. ( ) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. One to two years of related experience in restaurant, food sales, or professional catering.
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Pactiv Bedford Park is a leading Extrusion/Injection Molding facility that produces plates, straws, cutlery, and wrapped cutlery kits for the food service industry. Pactiv Evergreen Inc. (NASDAQ: PTVE) is a leading manufacturer and distributor of fresh foodservice and food merchandising products and fresh beverage cartons in North America and certain international markets.
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At Corelle Brands we are passionate about products that bring joy and ease to our customers in cooking and sharing food with family and friends. Corelle Brands is home to category-leading brands, including Instant Pot, Corelle, Pyrex, Corningware, Snapware, Chicago Cutlery and OLFA. Our continuous focus on growth (most recently with our completed merger with ) and innovation means you will become part of a company that offers challenging opportunities, rewards excellence, and combines your individual expertise to achieve a higher level of shared success.
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Understanding of DCS hardware/software platforms such as Emerson DeltaV or similar. Functional understanding of PLC hardware/software platforms such as Rockwell Automation, Siemens, and Modicon. This position requires in-depth knowledge of Controls hardware including Control Panel design, ULA familiarity, Motor Control Centers, Hazardous area panel design, and industrial instrumentation.
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This position requires in-depth knowledge of Controls hardware including Control Panel design, UL508A familiarity, Motor Control Centers, Hazardous area panel design, and industrial instrumentation. This involves the development of a control system architecture, selecting the components to be used, detailing schematic diagrams and system documentation, and functional knowledge of PLC/HMI/SCADA systems.
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This position requires demonstrated technical proficiency in implementing automation solutions with PLC, DCS, HMI, and SCADA platforms. Experience with Surge Protection for Power Distribution and IO Protection.
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Ability to perform Control Panel FLA, Heating/Cooling, and SCCR Calculations. In-depth understanding of Control Panel production process. QUALIFICATIONS: Education – Bachelor of Science degree in Electrical/Control Engineering, Mechanical Engineering, Chemical Engineering, or Computer Science is required.
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lively food jobs Title: chef de partie in Oak Brook, IL
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