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Provide 2 responsive supervisor/manager references worked within previous 12 months. Premier is certified as a Women Owned Business by the Women's Business Enterprise National Council (WBENC), is Joint Commission Certified, and is a Military Spouse Employment Partner (MSEP.
$7,572 a monthFull-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Internal: District Sales Manager, Regional Sales Manager, VP of Local Sales, Accounting/Credit Department, Merchandising and Marketing, Operations, and Customer Contact. Internal: District Sales Manager, Regional Sales Manager, VP of Local Sales, Accounting/Credit Department, Merchandising and Marketing, Operations, and Customer Contact.
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As an Order Selector you'll be responsible for: Selecting products with accuracy with or without manual or powered equipment at the direction of the Supervisor and Site Manager; Handling the selection of products to accurately fill customer orders; Training to operate forklift/electric pallet jack and Voice Pick; Moving up 50-75 pounds continuously; Stacking cartoons of merchandise on to correct pallets up to 7 feet tall, tightly wrapping, labelled correctly, and staged at appropriate location.
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As the Restaurant General Manager, you will achieve sales growth and maintain company standards of excellence for your location by overseeing all team members and training them to execute QSC standards (quality, service, and cleanliness) and to provide exceptional customer service.
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The General Manager will partner directly with his/her Division President and will receive market level support from his/her Human Resource Manager and Field Training Manager / Coordinator to meet the business and strategic objectives of the organization.
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Who will create positive memories for all who touch DQ. The manager will assist the General Manager (GM) in executing specific aspects of the restaurant operations, which may include financial performance, product production, inventory, personnel, sales, and marketing.
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Under the leadership of the General Manager, you will manage the daily operations and staff of a Wendy's restaurant with a specific focus on staffing, training and scheduling, all of which will help build and retain a 5-star team.
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Want to be a salon manager, trainer, or part of an artistic design team? Want to be a salon manager, trainer, or part of an artistic design team? Cosmetology and/or Barber License (licensing requirements vary by state/province.
$25 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Menards success relies on our promote-from-within culture that is filled with home-grown leaders that have completed the Manager Trainee program. As you progress through the Manager Trainee program, your General Management team, Department Managers, and Store Team Members will work alongside you to develop your understanding of our business and help prepare you to take on a management role in the near future.
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As a SONIC Drive-In restaurant General Manager, you are indeed a general-leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. As a SONIC Drive-In restaurant General Manager, you are indeed a general-leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience.
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Assistant Store Manager needed at our Marion Mach 1 $14.50 per hour and a 25 cent pay increase every 3 months in 2024 Get paid every week. Every Assistant Store Manager is responsible for total management of the entire location in the absence of the store manager, including personnel, while providing excellent customer service and ensuring the highest profitability of the store.
$14.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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This position performs, leads, and supervises basic operational duties to provide quality products and service to guests.
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NOW HIRING: SHIFT SUPERVISOR / HOURLY RESTAURANT MANAGER If you have a commitment to excellence and the drive to succeed, we want to hear from you! Grow your career with us, I n this Key Team / Shift Lead / Shift Leadership / Hourly Manager you will assist the management team while ensuring guest satisfaction.
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A minimum of 4-6 years of prior experience in a family, fast-food, or casual dining restaurant is strongly preferred· College and/or culinary schooling preferred· For alcohol serving restaurants, Bob Evans follows all State mandated age requirements to serve alcohol which apply to our manager positions.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Age Requirements: Must be between the ages of 17 and 35 stock forman manager chief shipping logistics supply chain. Through your training, you will develop the skills and experience to enjoy a civilian career as a stock control clerk, parts clerk, or storekeeper with factories, repair shops, department stores or government warehouses and stockrooms.
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communications manager jobs in Marion, IL
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