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Employee referral program - Refer a friend for a $250 referral bonus for Team Member positions and $500 for restaurant management positions. P.F. Chang's is a unique concept like no other restaurant; a scratch kitchen and concept you can take pride in.
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As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
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We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations. We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations.
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In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.
$48,000 - $52,000 a yearExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The first Hooters restaurant opened in 1983 in Clearwater, Florida. Hooters Management Corporation owns and operates 22 Hooters restaurants in the Chicago and Tampa Bay area and 3 hoots locations.
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Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience , or equivalent relatable experience.
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2+ years of high-volume, full-service restaurant manager experience or hotel, hospitality or retail management experience. Immediately hiring Restaurant Managers! Partner with GM and management team to interview, hire, onboard, train, schedule, supervise and develop all FOH and BOH hourly employees (including proficient use of online applicant tracking, training and other HR systems and tools.
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Act as vertical advocate and play the primary role in defining and driving the vision, roadmap, and business strategy for the Dining and Restaurant vertical. 10+ years of experience in product management, digital marketing, and/or consulting with 4+ years of product management experience with AdTech or MarTech solutions.
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Must possess high level of wine, cocktail, beer, drink recipes and bar management. Any other duties assigned by the Banquet Manager or Restaurant Manager. Setup and breakdown of banquet bars and restaurant bars.
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Bachelor's degree in Culinary Arts, Food Science, Nutrition or Hotel/Restaurant Management is highly desirable. With the store management, ensure department adherence to all safety requirements and protocols including food safety per TFM policies, and per law.
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The right candidate will have 2+ years of construction management experience on large and/or small projects and varying asset classes including but not limited to, Higher Education, Retail, Multi-family, Self-storage, Hospitality, Senior Living, Healthcare, Restaurant, Transportation, Water and Waste Treatment, Convention Centers, Laboratories, Correctional, etc.
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Restaurant General Manager is generally offered as a full time opportunityPrior experience as a restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to succeed at this job.
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Assist management in achieving and maintaining outstanding interior and exterior restaurant cleanliness. As a Wendys team member, your restaurant will support you with the tools and training needed to succeed.
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Restaurant Manager Requirements : Management experience with fast-casual concepts At least 2+ years of restaurant management experience Must have hands-on/high-volume experience Professional attitude/system oriented Steady tenure Must be highly team-oriented and quality food-focused Restaurant Manager Benefits : Competitive salary Medical, dental, vision insurance Vacation Career advancement At Goodwin Recruiting we are committed to our core values.
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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restaurant management jobs in Des Plaines, IL
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