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Cleaning and maintenance of pet suites, condos, general boarding areas, and kitchen. Cleaning and maintenance of pet suites, condos, general boarding areas, and kitchen. Sanitizes/disinfects pet suites, condos & general boarding areas.
$16 an hourPart-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. Location: ARTHUR J. GALLAGHER & COMPANY UPA, ROLLING MEADOWS - 33145001. The Lead Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events.
$20 - $25 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Founded in 1956, Williams-Sonoma, Inc. is the premier specialty retailer of high-quality products for the kitchen and home in the United States. We offer beautifully-designed, stylish and functional products for every area of the home, including the kitchen, living room, bedroom, home office, closet, laundry room and even outdoor spaces.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Timely and efficient delivery of food from main kitchen to satellite kitchens. Clean kitchen floor drains. Responsibilities:General cleaning duties: floors, walls, racks, dish machine, etc.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Transport dirty dishes to the main kitchen for the dishwasher to clean/transport clean dishes back to the skilled nursing unit. Transport food in meal cart from the main kitchen. Be able to describe menu selections, answers questions and seeks additional information from Nutrition and Dietary Manager, Prairieview Dining Manager, Executive Chef, and Sous Chef if needed, in order to provide customers with all the information needed to make their selections.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Our ideal applicant is a team player who can successfully communicate with other kitchen staff to keep our restaurant running efficiently. As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order.
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Your work ensure our residents receive the high standard of care they have grown to expect at Avantara Lake Zurich by ensuring residents receive the appropriate items for each meal in accordance to their dietary needs, ensuring the safety of food and equipment by recording temperatures, and ensuring the kitchen and dietary equipment is clean and sanitized.
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Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Clean tables, counters, floors, bathrooms, kitchen and utensils; take out trash. You can handle the heat of the kitchen – knife skills are a plus! What started as a small antique store in 1977 has become a nationally recognized neighborhood sandwich shop with over 400 locations across the United States.
Part-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender , or any other legally protected classification.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
Part-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Dietary Aide, dining room attendant, kitchen helper, restaurant server, cook. We have two bistros that offer wholesome and fresh snacks such as sushi and green salads - one main dining area, room service and an immaculate kitchen with state of the art equipment.
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As a Pizza Hut team member, you can be the smiling face behind the counter that greets and serves the customers or a cook who makes things happen in the kitchen. It's about being independent and having fun, making new friends and earning extra cash.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations. Minimum 3 years experience in a high-volume fine-dining or upscale restaurant. We are a Steakhouse Concept is searching for a Sous Chef to oversee kitchen operations.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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You can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish. Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) Restock food line, chips and cooler.
ExpandApply NowActive JobUpdated 4 days ago
kitchen job in Deer Park, IL
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