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Guest Experience Manager | Hourly Assistant Manager | Shift Leader | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Team Member. Guest Experience Manager (Hourly Manager) At CAVA, we make it deliciously simple to eat well and feel good every day.
$21 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assist in the direction and administration of all Front Office operations to include, but not limited to, guest service and registration (check-in/check-out), room inventory and availability, marketing initiatives, systems use and management, budgeting and forecasting, department management, policy and procedure implementation and enforcement and meeting participation and facilitation.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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1 year of prior sales, business, or food service experience. How to establish your relationships in the vast network of resources available to you, a Gordon Food Service sales representative.
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As the Junior Sous Chef you will lead Dom’s Kitchen & Market dynamic Food Service team dedicated to delivering Talk of the Town Guest Service! Listening for the Voice of the Guest to identify Food Service trends for guest needs and expectations and counsel with Coaching Assistant to integrate findings to deliver value and accelerate growth.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Classic Food / Craft Beer Service Knowledge, Experience in a High Volume Environment. With General Manager's support, implement and enforce policy and procedure to ensure that all verbiage amongst host/server/bartender/busser and food runner staff employees is uniform with guest communication.
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5+ years of experience in the mainstream food service sales environment (Sysco, US Foods) Experience with Asian food products and understanding of food service trends in the Midwest.
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The prime responsibility of a Guest Service Associate is creating an exceptional guest experience, achieving sales goals, and willingness to initiate genuine conversation and recommendations with our guests on European Wax Center services and products.
$25 an hourPart-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Job SummaryThe Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location.
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One of Chicago’s most respected cocktail bars, The Berkshire Room is a craft cocktail lounge from The Fifty/50 Restaurant Group that is free of pretension while giving the guest, unparalleled service in sleek and refined surroundings.
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Our strict focus on only serving the hotel industry affords our clients the benefit of a more sophisticated guest service platform without the distractions from other verticals. Exceptional guest service skills.
$16.05 an hourPart-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Ahold Delhaize USA, a division of global food retailer Ahold Delhaize, is part of the U.S. family of brands, which also includes five leading omnichannel grocery brands – Food Lion, Giant Food, The GIANT Company, Hannaford and Stop & Shop. When considered together, the companies of Ahold Delhaize USA comprise the largest grocery retail group on the East Coast and the fourth largest grocery retail group in the nation, serving millions of omnichannel customers each week.
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Pactiv Evergreen Bedford Park is a leading Extrusion/Injection Molding facility that produces lids, plates, straws, cutlery, and wrapped cutlery kits for the food service industry. It supplies its products to a broad and diversified mix of companies, including full service restaurants and quick service restaurants, foodservice distributors, supermarkets, grocery and healthy eating retailers, other food stores, food and beverage producers, food packers and food processors.
$51.92 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Prior food and beverage operations experience (including supervisory experience) at banquet director level in an upscale/luxury hotel or restaurant. Have a working knowledge of food ingredients and wine service.
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Albertsons Companies is committed to bringing people together around the joys of food and to inspire well-being by transforming the grocery and pharmacy-health experience for our customers.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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service guest experience food jobs Title: bartender in Chicago, IL
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