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Lettuce Entertain You is looking for a PASTRY SOUS CHEF with 2-3 years of pastry chef experience in a high-volume full-service restaurant. Lettuce is a culinary-driven company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 100+ locations, supported by our Culture of Caring.
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Join the Lettuce Entertain You team! If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. This new concept is a collaboration between Chef Max Robbins (former Culinary Director and Managing Partner at Land and Sea Dept., and Executive Chef of Longman & Eagle) and Wine Director Richard Hanauer, Partner at RPM Restaurants.
$15.4 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The California-inspired menu, led by Chef Ben Goodnick, features simple ingredients sourced from local grower partnerships and sustainable products with a heavy focus on vegetarian, vegan, and gluten-free options.
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Lettuce Entertain You is looking for a CATERING SALES MANAGER with 3+ years of catering sales experience in a high volume, full service restaurant for TreDita. Develop and maintain a Lettuce client list using various techniques including but not limited to prospecting and cold calls.
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Lettuce Entertain You is looking for a SOUS CHEF with 2-3 yearsof sous chef experience in a high-volume environment for the Miruteam. If you’re ready to be a part ofwhat we do next, then explore your possibilities at Lettuce.
$60,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Lettuce Entertain You is looking for an ASSISTANT GENERAL MANAGER / AGM with 2-3 years of AGM experience in a full-service high-volume restaurant. Lettuce Entertain You is looking for an ASSISTANT GENERAL MANAGER / AGM with 2-3 years of AGM experience in a full-service high-volume restaurant.
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SUSHI-SAN is known for elevated, exceptional Japanese cuisine and service within a relaxed atmosphere, all underscored by the beats of Golden Age Hip Hop. Join one of the hottest River North dining establishments in a fast-paced, fun team environment, and jumpstart your career in the Lettuce Entertain You team.
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Join one of the hottest restaurant brands in Chicago in a fast-paced, fun team environment, and jumpstart your career in the Lettuce Entertain You team. Join one of the hottest restaurant brands in Chicago in a fast-paced, fun team environment, and jumpstart your career in the Lettuce Entertain You team.
$16 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Benefits: BCBS health insurance & other options including dental Employee Assistance Program (EAP) Restaurant discounts Opportunities for career growth Aba is a Mediterranean restaurant in Chicago’s Fulton Market neighborhood with additional locations in Austin, and Miami.
$16 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Beatrix is a neighborhood coffeehouse, restaurant and meeting place highlighting comfort food dishes, vegetarian choices and healthy-meets-delicious specials. The coffee bar showcases house blends from Beatrix Coffee Roasters, barista-created lattes, Bulletproof Coffee, Nitro and signature cookies and in-house pastry favorites.
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The restaurant will feature a "pasta lab" preparing fresh, handmade pasta daily, classic Italian steaks like bistecca Fiorentina cooked over an open-hearth wood fired grill and an extensive wine and craft cocktail list.
$16 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Join the Lettuce Entertain You family! Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson's lighter style of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece.
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With specialty tacos like Korean Steak with kimchi and cheesy corn and Thai Chili Shrimp with sambal glaze, lettuce and spicy mayo, Tallboy Taco was created with the desire to serve unique tacos.
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Ma is a Mediterranean restaurant showcasing Chef CJ Jacobson's lighter California style of cooking. The wine list showcases selections from the Mediterranean coastline, surrounding islands and California producers with an old world style.
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Located in Lincolnwood, the lunch and dinner menu features American classics and barbecue specialties including Wisconsin Cheese Curds, Buffalo Chicken Wings, Barbecue Brisket Burger, Baby Back Ribs, Almond-Crusted Walleye, Macaroni & Cheese, nightly specials and more.
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lettuce entertain you jobs in Chicago, IL
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