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We have a full-service contemporary restaurant, shopping, a full-spa and salon services, and you can stay at our luxury hotel, with 55 boutique hotel rooms or 4 luxurious suites options.
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In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
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Minimum of 5 years experience as a Chef de Cuisine in a high-volume, luxury hotel or fine dining restaurant. Arlo Chicago, a luxury hotel in the heart of Chicago, is seeking a talented and experienced Chef de Cuisine to join our team.
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Post Secondary culinary training/certification as "Cook" from a recognized culinary training school +One year experience cooking in an upscale, high volume hotel or freestanding restaurant or equivalent.
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The Server Assistant and Food Runner will assist all Maverick MODs, servers, and bartenders to maintain the Maverick Hotel & Restaurant Standards. Follows all Maverick Hotel and Restaurant dress code standards.
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2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the procurement, food and beverage, culinary, or related professional area.
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The 167-room hotel features a full array of suites, including our signature Study accommodations, a 100-seat Restaurant/Gastropub, 4,700 SF of banquet/meeting space including a 2,500 SF Winter Garden, specifically designed for social events, a state-of-the-art fitness center.
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The Emily Hotel is a boutique hotel inspired by art and woven in nature. Friends and Family rates for Level Hotels & Furnished Suites, The Opus Hotel, and The Emily Hotel. Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards.
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Tavern on Rush, located within the Thompson Hotel, will be a lively Steak and Seafood restaurant serving breakfast, lunch and dinner 7 days a week. The restaurant will be approximately 16,000 square feet and seat approximately 350 patrons on 2 levels.
$130,000 - $150,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Individuals with hotel maintenance experience encouraged to apply. Hogsalt is seeking a Full Time Restaurant Maintenance Technician to support our current restaurants in Chicago. Advise restaurant managers on technical engineering issues.
$30 - $40 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Whether it's a private members' club, hotel, restaurant, spa, or gym each of our sites has its own style and atmosphere. Whether it's a private members' club, hotel, restaurant, spa, or gym each of our sites has its own style and atmosphere.
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We sell, lease and service equipment to the largest restaurant, hotel, and hospitality groups in the Midwest. Worked as a project manager, installation coordinator or similar position for 5 years.
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2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major. Proactive Sales - Seek out new business that would otherwise not utilize the hotel if not for your direct efforts.
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Responsible for all activities related to service of the Shanghai Terrace Restaurant, which includes preparation tasks, training and performing service as per standards set by the hotel.
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With our prime location steps away from Wrigley Field, home of the Chicago Cubs, and the vibrant Gallagher Way entertainment district, Hotel Zachary is a hub of excitement and energy. As a luxurious boutique hotel, we offer a unique and immersive experience for both guests and team members.
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hotel restaurant jobs in Chicago, IL
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