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The Bar & Entertainment Manager must have a passion for music and beverage to create exceptional activations and events. Overview The Bar & Entertainment Manager is responsible for activating the bar lounge and daily operations.
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Join Our Food & Beverage Excellence Team: General Manager of Toro. We welcome you to Toro, Richard Sandoval’s Restaurant and Tequila Bar, which features a casually unique upbeat dining experience.
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Join us for this incredible opportunity to be part of the team as a Beverage Manager at Cindy's Rooftop located on the 8 th floor of the Chicago Athletic Association (CAA) The Beverage Manager is responsible for the overall beverage program at Cindy's Rooftop, a high-volume destination restaurant and lounge.
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As the General Manager of Toro , you'll be the driving force behind our dining experience at Fairmont Chicago Millennium Park. Toro will have a small plate menu along with a Suviche (Sushi & Ceviche combination) bar food offering at the restaurant's lively and energetic Rum Bar setting.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Join us for this incredible opportunity to be part of the team as a Beverage Manager at Cindy’s Rooftop located on the 8 th. Selection, training and development of bar staff to adhere to and enhance beverage menu and selections.
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Plan, negotiate and execute collateral duties as assigned by Senior Restaurant Manager: bar, laundry/linen, gift shop, uniforms, galley, entertainment, and SRT Program and Training; scheduling for servers, server assistants, bartenders and cruise directors.
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ASSISTANT FRONT OFFICE MANAGER - FREEHAND CHICAGO We need an exceptional and passionate Assistant Front Office Manager to join our Front of House team and to support the Rooms Division Manager.
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The Senior Operations Manager - Food and Beverage is responsible for overseeing the hotels Food and Beverage outlets including 3 restaurants and our Market. Enjoy international cuisine at Third Star, ramen bowls at Sixes & Eights or meet for drinks at ARC Bar. Relax in our indoor pool and reenergize in the 24-hour StayFit™ Gym. If you are hosting a meeting or event, our hotel gives you direct access to more than 2.8 million square feet of space at the country's largest convention center.
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City Cruises is seeking a Restaurant Supervisor for its Food and Beverage Operation in Chicago, IL. The Restaurant Supervisor manages the day-to-day activities of the front-of-the-house including cruise execution, assisting with details and recruitment in conjunction with the restaurant manager and senior restaurant manager to ensure consistently high levels of quality, service and guest satisfaction while maintaining a high level of profitability.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Understands beverage control including days on hand, perpetual inventory, bar pars, portion control, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns, food standards, and period end inventory.
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As Bar & Beverage Manager, you will care for and oversee all aspects of the hotel’s bar operations. Well-rounded experience in all areas of the food & beverage – luxury experience preferred.
TemporaryExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Participate in conducting pre-cruise meetings and communicates to front-line staff all necessary information regarding the cruise (seating charts, special bar packages, boarding procedures, etc.
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Monitor costs and maintain cost control for assigned areas of responsibility, i.e. bar costs, concessions, etc. This includes thorough pre-cruise preparation, adherence to cruise scripts, supervision of front-line staff, proper execution of food & beverage service and entertainment.
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Bavette's Bar & Boeuf is seeking a dedicated and experienced Full Time Beverage Manager (Salary Negotiable + Bonus Structure) to join our team! Maintain pricing and packages for private event beverage offerings and participate in private event execution when needed or as directed by the General Manager.
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Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
ExpandApply NowActive JobUpdated 14 days ago
bar manager beverage jobs in Chicago, IL
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