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With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants.
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Opportunities for advancement (80% of managers started as Crew) Crew Member (23044082) So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Position Summary: The crew lead is to effectively coordinate their workloads, providing support to ensure that the team delivers, monitoring any issues. Perform other duties as assigned by the Packaging Manager and or Packaging Supervisor.
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In this role you will work with our crew leader and other team members to complete our mulch installations for our clients that we have been servicing since 2018. In this role you will work with our crew leader and other team members to complete our mulch installations for our clients that we have been servicing since 2018.
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Dedicated Shift Leader learning & development. You will be responsible for assisting with the operation of the restaurant by directing hourly crew in food production, equipment maintenance as well as inventory costs and controls.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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As needed, you may be assigned other managerial and supervisory responsibilities, including performing as the Ops Leader. Train, monitor and reinforce food safety procedures to crew members.
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Supervise crew members and Team Trainers in a way that maximizes retention. Communicate with crew members and Team Trainers through team huddles, manager meetings, etc. We are also a proud equal opportunity employer - that means all races, religions, nationalities, genders and the LGBTQ+ community are welcome.
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The Shift Leader must convey the Wingstop culture to his/her fellow crew members and be a creative. A Shift Leader has the overall responsibility of supporting the General Manager in day to day operations of.
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Dairy Store Crew Member. Manager / Assistant / Shift Leader. Dairy Store Crew Member. Manager / Assistant / Shift Leader. Bend, stoop, and reach to receive inventory, stock, serve customers and clean store.
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Scooper / Crew Member. Stock self-service area and take-out menus. Package orders for dine-in or take-out. Sell desserts and beverages for eat-in and outgoing service. Accurately ring up orders and make change.
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Identify food quality through taste, texture, color, and odor. Work area includes food, knives, slippery floors, and extreme cold. Quickly identify safety placards and hazardous situations to avoid or minimize injuries.
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Job Title: Crew Lead. Evaluate daily overhead to ensure that we have the accurate staffing to run all lines. Must be highly attentive to detail (i.e. meat type/film/date). Hours: 2nd shift hours (OT as needed) 3pm start time.
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