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We span USDA, FDA, CFIA food processing facilities. You will start off as a trainee, learning how to clean and sanitize plants while understanding and complying with all food safety and safety policies and procedures.
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Accountable and Reports to: District Store Director, Store Manager, Assistant Managers of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Delicatessen Department Manager.
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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Join our food and grocery team and you won't just keep shelves stocked, you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families.
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10% Climbing (ladder)The Busser is required to lift and carry bags and cases of food and ingredients that may weigh up to fifty pounds, stacks of soiled plates, silverware and glassware that may weigh up to twenty-five pounds, and bags of trash and food refuse that may weigh up to thirty pounds.
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Operate cash register & drawer; receive cash, check or credit card from customers; make changePrepare customer food order in a timely and appropriate manner. Check ID cards for legal sales of beer, tobacco, lottery, and related merchandise.
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Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
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Monitors food and merchandise quality by ensuring product rotation, code dating, product recalls, and sanitation standards are followed according to company policies and procedures; and ensuring prominent display of promotional and seasonal merchandise.
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At AES, our vision is to be our guests' favorite fast food destination. Following all government regulations, employment law, food safety, operations policies and cash policies and implement all accounting controls.
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This role offers a flexible work-from-home arrangement, enabling you to engage in various activities such as online surveys, focus groups, clinical trials, product tests, and optional delivery services for food and groceries.
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The successful candidate will perform preventive maintenance, troubleshooting, and repairs on plant equipment in a food-processing environment. If you are looking to make an impact in a meaningful way, join us at Tyson Foods where we are raising the world’s expectations for how much good food can do.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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Electrical knowledge of single and three phase power · Basic computer and tablet skills are a must · 2-5 years experience in a food manufacturing facility is strongly recommended EDUCATION / EXPERIENCE · Education and/or experience in mechanical work is preferred · Experience with large ammonia refrigeration systems would be a plus PHYSICAL DEMANDS: Must be able to walk frequently, bend, move and work in awkward positions.
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