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At Hy-Vee our people are our strength. Tomra (bottle machines), window washing equipment, vacuum cleaner, power washer, brooms, delivery vehicle, phone, fax, copier, two wheeler, pallet jack, box cutter (within wage and hour guidelines.
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Must have a strong knowledge and understanding of Food Safety/HACCP/HARPC, GMP’s, and Sanitary design/controls. Participate as a technical subject matter expert during the Food Safety and Quality Surveys, when responding to regulatory non-compliances, when evaluating sanitation vendors, and during third party audits of sanitation practices.
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Health Wellness Home, Store Operations and Perishables; Pharmacy Department Manager; Pharmacists. There is an occasional exposure to dangerous chemicals/solvents while compounding products and chemotherapy drugs.
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Follows Company policies and procedures related to Freezer/Cooler area by complying with food handling policies; operating, repairing, and sanitizing equipment; following Cold Chain procedures when stocking merchandise; cleaning freezer /cooler/deli area (for example, windows, mirrors, display cases and coolers); monitoring freezer/cooler fans, drains and doors for proper operation; and reporting issues to Management.
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For over 30 years, Hudson has met the needs and wants of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores. 50% Hudson Food and Beverage Discount. For over 30 years, Hudson has met the needs and wants of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores.
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To safely operate the order picker and comply with equipment manufacturer specifications and required safety regulations, there is a weight limit set at 300 pounds. Adhere to all safety, driver, and Personal Protective Equipment (PPE) requirements.
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
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Ensure the restaurant remains clean and provides a safe environment by utilizing maintenance and food safety guidelines. Remain calm and utilize your knowledge to help diffuse and resolve customer issues and employee wellness concerns.
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Be an Expert : Demonstrates knowledge of safety and compliance protocols, tire and battery industry guidelines, service standards, equipment operations, TPMS (Tire Pressure Monitoring systems), product specifications, and seasonality; demonstrating knowledge of Point of Sale systems, phone, and in-person selling techniques.
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Inspire and supporting your team to provide their best service to customers in ensuring they meet their hunger needs to fulfill their DReaM's in making a difference in our communities. As a member of our team you will have the opportunity an support to develop your professional and personal skills by participating in our free leadership development curriculum.
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The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.
$15 - $17 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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If you like to create unforgettable experiences, using one-of-a-kind food and top-notch customer service. If you believe Taco Tuesday is more of a lifestyle than a once-a-week event, you're exactly who we want on our team.
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When hauling with Mercer, Owner Operators also enjoy several other big perks: FUEL DISCOUNTS (fuel taxes filed and paid) Major discounts on tires, insurance, and services Bonus credits for safety, revenue, and more Searchable load boards and personal load coordinators NO company trucks to compete with THE Owner Operator Company We Measure Success One Owner Operator At A Time Call (888) 426-5190 for details.
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Back of House Support Duties-Food Preparation and Safety, Processing Orders, Pizza, Chicken, Dish Room order and cleanliness, The exact position will be determined post interview. Front of House Support Duties-Guest Hospitality, Safety, Buffet Coordination and Maintenance, Point of Sale, Dining Room Cleanliness, Guest Relations & Transactions, Phone Responsibilities.
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We're an unmatched agricultural supply chain manager and processor, providing food security by connecting local needs with global capabilities. Work environment requires the use of safety equipment to include but not limited to; eye safety glasses, hearing protectors, steel toe work boots, hard hats and any other protective gear.
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food safety jobs Title: chef Company: Hy Vee in Indianola, IA
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